Place your TAKEOUT ORDER by calling 803-254-7828.
TAKEOUT ORDERS MONDAY-THURSDAY will be accepted from 5:00-9:00 PM.
*Please allow extra time for orders placed during peak business*
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials

starters
Friendly’s Fruit Salad
Bradford Farms cantaloupe, SC watermelon, local cucumbers, pickled vidalias,
mixed greens, toasted almonds,honey-poppyseed vinaigrette  12
Pan Seared Sea Scallops
pickled watermelon rind chow chow,
ginger-lime grilled watermelon, sea salt, pickled jalapenos  17

soups
Blythe’s Caramelized Vidalia Onion  white cheddar crostini, parmesan
Garden Fresh Gazpacho  cilantro-chile sour cream

entrees
Crispy Cornmeal Fried Lane Snapper
creole lobster remoulade, creamy stone-ground grits,
country ham stewed collard greens   29
Togarashi Roasted Charleston Mahi-Mahi
sweet chile shrimp “salad”, cilantro-ginger chimichurri,
toasted almond-lime jasmine rice, sautéed veggies   28
Pepper-Thyme Grilled 14oz. CAB Ribeye
balsamic-red wine “steak sauce”, torched Red Dragon mustard cheese,
roasted garlic mashed potatoes, grilled broccolini  42

vegetarian
Caramelized Onion-Goat Cheese Ravioli
summer vegetable ratatouille, local basil, balsamic reduction   21