small bites, starters

Grilled Granny Smith Apple & Pear Salad
mixed greens, pumpkin seed crusted goat cheese,
dried cranberries, onions, sherry-mustard vinaigrette     9

Sweet Thai Chile Glazed Pork Belly
edamame-carrot “salad”, togarashi roasted peanuts, sriracha     11

Tasso Ham-Cornbread Stuffed
Manchester Farms Quail
bbq jus, blue cheese grits, country ham-green tomato relish     11

soups

Black Bean-Beef Chili w/ cilantro sour cream & cheddar
Creamy Artichoke Bisque w/ parmesan gremolata

entrees

Citrus Roasted Golden Tilefish
blue crab dijonnaise, low country grilled green onions,
creamy grits, sautéed veggies     23

Pan Seared Yellowfin Tuna
sorghum-cider glaze, roasted pear chutney,
brown sugar mashed sweet potatoes, sautéed veggies     23

Char-Grilled 12oz Hand-Cut CAB Ribeye
blue cheese-roasted tomato pesto, horseradish-port wine gastrique,
roasted garlic mashed potatoes, grilled asparagus     29