Find us on DoorDash for Dinner Monday - Thursday *Please allow extra time for orders placed during peak business hours* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters
Arugula-Apple Salad
feta cheese, candied pecans, pickled onions,
dried cranberries, white balsamic-herb vinaigrette 12
BBQ Pork & Fried Green Tomato “Napoleon”
applewood bacon pimento cheese, brown sugar-bourbon bbq sauce 15
soups
Roasted Red Pepper Bisque
herb goat cheese, basil
Provencal Seafood Bouillabaisse
herb croutons, roasted garlic aioli
entrees
Crispy Fried Red Snapper
Old Bay buttered lump crab, “comeback” remoulade,
creamy stone-ground grits, country ham stewed collard greens 28
Ginger-Soy Grilled Carolina Swordfish
hoisin bbq shrimp relish, sweet chile-sesame aioli,
coconut curry veggie broth, cilantro jasmine rice 27
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, country ham stewed collard greens 24
Bronzed 14oz CAB Hand-Cut Ribeye
applewood bacon pimento cheese, low country grilled green tomatoes,
roasted garlic mashed potatoes, sauteed veggies 44
vegetarian
Panko-Herb Fried Eggplant
local yellow squash, pesto-goat cheese orzotto,
blistered grape tomato confit, parmesan gremolata 23
TONIGHT’S HALF PRICE WINES
-half price wines are offered every Monday & Tuesday night-
whites
Lapostolle Rose, Chile 40 – 20
Nick Weis “Single Post” Riesling, Germany 38 – 19
Terranoble Sauvignon Blanc, Chile 42 – 21
Pine Ridge Chenin Blanc/Viognier, California 40 – 20
reds
Bogle Pinot Noir, California 40 – 20
Spoken West Pinot Noir, California 44 – 22
Annabella Red Blend, California 48 – 24
Badger Mountain Cabernet Sauvignon, Columbia Valley 46 – 23
Kenwood Cabernet Sauvignon, California 46 – 23
