small bites, starters
Heirloom Tomato & Watermelon Salad
baby arugula, feta cheese, cucumbers,
toasted almonds, balsamic-herb vinaigrette 9
Citrus Seared Sea Scallops
S.C. peach-pecan salsa, cilantro-lime chimichurri 13
Buttermilk Fried Rock Shrimp
pickled okra-vidalia onion “relish”,
cajun remoulade, cocktail sauce 12
soups
Creamy Broccoli Chowder w/ blue cheese
Low Country Chicken Plantation w/ white rice
Garden Fresh Gazpacho w/ cilantro crème fraiche
entrees
Lemon-Basil Roasted Sockeye Salmon
arugula-olive “salad”,
wild mushroom-roasted red pepper romesco,
roasted tomato-feta cheese “farrotto”, sautéed veggies 21
Bronzed Atlantic Swordfish
crawfish-green tomato relish, cajun remoulade,
andouille sausage dirty rice, black eye pea succotash 22
Coriander Seared Yellowfin Tuna
S.C. peach-pecan salsa, cider-molasses glaze,
roasted garlic mashed potatoes,
Southern broccoli salad 23
Mr. Friendly’s Famous Meatloaf
house ground angus ribeye & beef tenderloin,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens 17
Your Choice of…
Char-Grilled 12oz Hand-Cut CAB Ribeye
-or- 8oz CAB Hanger Steak
sherry-mushroom pan sauce,
balsamic-thyme caramelized City Roots figs,
roasted garlic mashed potatoes,
low country stewed greens 29/24
