starters
Summer Shrimp “Cocktail”
Charleston shrimp, cucumber, watermelon, pickled red onions,
grilled lemon, romaine, bloody mary cocktail sauce 13
Crispy Fried Heritage Farms Pork Belly
Korean bbq sauce, mango chutney,
ponzu braised cabbage, toasted almonds 12
-Fried Oyster of the Day –
“BLT”, heirloom tomatoes, applewood smoked bacon,
arugula, horseradish aioli 13
soups
Summer Tomato & Sweet Corn Bisque herb goat cheese
Creamy Broccoli & Cheddar crispy country ham
Garden Fresh Gazpacho cilantro sour cream
entrees
Bronzed Atlantic Halibut
crispy fried crawfish tails, cajun hollandaise,
creamy stone-ground grits,
country ham stewed collard greens 24
Cornmeal Fried Rainbow Trout
sweet pepper chow chow, blue crab-cucumber tartar sauce,
creamy stone-ground grits, sautéed veggies 22
Yellow Curry Glazed Yellowfin Tuna
mango chutney, Korean bbq sauce,
jasmine rice, sautéed veggies 24
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 18
Choice of Grilled Lamb Tenderloins lamb served medium rare to medium
or Char-Grilled CAB 12oz Ribeye
blue cheese-truffle butter, rosemary-red wine demi glace,
roasted garlic mashed potatoes, sautéed broccoli 25 / 29
