small bites, starters
Baked Oysters “Friendlyfeller”
six of ‘em, tasso ham-spinach cream sauce,
herb breadcrumbs 13
Low Country Grilled Ham Steak
pickled S.C. peaches, smoked maple-bourbon jus,
sweet potato puree 10
soups
Curry Chicken & Mushroom w/ crispy wontons
Chilled Creamy Cucumber w/ dill-cucumber relish
Garden Fresh Gazpacho w/ coriander-cumin sour cream
entrees
Pan Seared Atlantic Halibut
shrimp “scampi” sauté, saffron-lemon aioli,
stone-ground grits, sautéed veggies 26
Basil Roasted N.C. Swordfish
roasted red pepper coulis, citrus buttered blue crab,
fried capers, Mediterranean veggie-feta “orzotto” 24
Cilantro-Lime Seared Yellowfin Tuna
sweet curry-mango glaze, pineapple salsa,
toasted almond jasmine rice, sautéed veggies 24
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 19
Char-Grilled 12oz CAB Ribeye
balsamic-wild mushroom demi glace,
marinated tomato-mozzarella “caprese”,
pesto mashed potatoes, grilled asparagus 29
