small bites, starters
Crispy Pork Wings
sweet chile-ginger glaze, kimchee-sprout salad 10
Skillet Baked Escargots “Burgundy”
lemon-shallot butter, herb breadcrumbs, grilled ciabatta 10
soups
Mediterranean Chicken Orzo
Creamy Clam Chowder
entrees
Cornmeal Dusted Red Trout
crawfish-green tomato relish, Crystal hot sauce aioli,
Robb’s hoppin john, stewed collard greens 21
Lemon-Pepper Seared Golden Tilefish
feta-almond pesto, roasted red pepper-saffron beurre blanc,
creamy grits, sautéed veggies 23
Chile Seared Yellowfin Tuna
sweet pepper mojo, jerk pineapple-lychee “salad”
toasted almond rice, sautéed veggies 24
Rosemary Grilled 8 oz. CAB Sirloin Flap Steak
served medium rare to medium only
cippolini-black garlic demi glace, herb roasted portobellos,
roasted garlic mashed potatoes, sautéed veggies 23
Mr. Friendly’s Famous Meatloaf
house ground angus ribeye & beef tenderloin,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens 17