small bites, starters
Crispy Heritage Farms Pork Belly
grilled granny smith apple “salad”, blueberry-port wine jus,
sweet potato puree 10
Buffalo Fried Rock Shrimp
buttermilk-basil blue cheese dressing, marinated celery 12
soups
Caramelized Onion w/ parmesan crostini
Blue Crab-Tomato Bisque
entrees
Cornmeal Dusted NC Red Trout
pecan-blue crab stuffing, creole mustard hollandaise,
creamy grits, sautéed veggies 21
Blackened Vermilion Snapper
blue crab-roasted corn-jalapeño salsa,
green herb remoulade,
andouille sausage dirty rice, black eye pea succotash 23
Sesame Seared Yellowfin Tuna
wasabi-yuzu aioli, carrot-cucumber “salad”,
lime zested jasmine rice, tempura fried asparagus 24
Rosemary-Grilled 12oz
Hand-Cut CAB Angus Ribeye
wild mushroom-cippolini bordelaise, blue cheese-onion confit,
roasted garlic mashed potatoes, stewed collard greens 29
Mr. Friendly’s Famous Meatloaf
house ground angus ribeye & beef tenderloin,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens 17
