small bites, starters
Grilled Apple & Pear Salad
arugula, roasted beets, peppered goat cheese,
candied pecans, balsamic-herb vinaigrette 9.5
Provencal Style Seafood Cakes
mahi-mahi, wahoo, yellowfin tuna,
pesto shrimp “salad”, lemon-dill beurre blanc 10
Crispy Fried Quail Medallions
blue cheese creamed leeks, sage-country ham gravy 10
soups
Creamy Potato & Leek smoked ham hock
Red Bean & Andouille Sausage white rice & green onions
entrees
Bronzed Atlantic Mahi-Mahi
lemon-dill beurre blanc, blue crab-pecan relish,
creamy grits, ham hock stewed collard greens 22
Basil Seared Carolina Wahoo
wild mushroom marinara, pesto shrimp “salad”,
Mediterranean orzo, grilled asparagus 21
Cilantro-Lime Seared Yellowfin Tuna
avocado-corn salsa, roasted tomato-chipotle coulis,
stewed black beans, Spanish saffron rice 23
Our Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
buttermilk mashed potatoes, ham hock stewed collard greens 17
Pepper-Sage Grilled 12oz. Veal Porterhouse
sherry-thyme jus, balsamic-horseradish roasted mushrooms,
brown sugar mashed sweet potatoes, sautéed veggies 25
