small bites, starters
Grilled Granny Smith Apple & Pear Salad
mixed greens, arugula, dried cranberries, onions,
pumpkin seed crusted goat cheese,
sherry-mustard vinaigrette 9
Sesame Seared Yellowfin Tuna Cake
served medium rare
edamame-carrot “salad”, ginger-lime aioli, sriracha 11
Pan Sautéed Littleneck Clams “Provencal”
roasted red pepper, artichokes, white wine,
roasted garlic aioli, wilted arugula, grilled ciabatta bread 12
soups
Creamy Broccoli w/ cheddar
Southwest Chicken, Chorizo & Hominy Stew
w/ cilantro sour cream
entrees
Cornmeal Dusted NC Mountain Trout
lemon-chive hollandaise, blue crab-arugula “salad”,
creamy grits, sautéed veggies 21
Blackened Atlantic Red Snapper
shrimp-green tomato chow chow, creole mustard remoulade,
creamy grits, stewed Southern greens 22
Chile-Lime Seared Yellowfin Tuna
piquillo pepper coulis, avocado salsa,
cilantro zested rice, black bean-hominy-chorizo succotash 23
Mr. Friendly’s Famous Meatloaf
house ground angus ribeye & beef tenderloin,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens 17
Char-Grilled 12oz Hand-Cut CAB Ribeye
horseradish-rosemary cream sauce,
worcestershire grilled portobellos,
roasted garlic mashed potatoes, stewed Southern greens 29