starters, small bites
Pan Seared Seafood Cakes
country ham-green tomato tartar sauce,
vidalia onion-sweet pepper chutney 9
Heirloom Tomato Bruschetta
toasted ciabatta bread, fresh mozzarella, basil,
roasted garlic-balsamic truffle reduction 8
soups
Mediterranean Chicken & Rice w/ feta
Watermelon Gazpacho w/ honey-mint crème fraiche
Garden Tomato Gazpacho w/cilantro crème fraiche
entrées
Basil Roasted Sockeye Salmon
artichoke-caper relish, roasted red pepper coulis,
creamy grits, grilled asparagus 23
Blackened Atlantic Corvina
sweet pepper-vidalia onion chutney, cajun remoulade,
creamy grits, creole slaw 21
Char-Grilled 14 oz. Angus Ribeye
wild mushroom demi glace, caramelized shallot confit,
roasted garlic mashed potatoes, sautéed veggies 26
Coriander Seared Yellowfin Tuna
candied pecan-fruit salsa, white balsamic-mint reduction,
brown sugar mashed sweet potatoes, creole slaw 24
Mr. Friendly’s Meatloaf
(ground angus ribeye-beef tenderloin)
blue cheese-bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, sautéed veggies 17
