small bites, starters
Skillet Baked Oysters “Bienville”
tasso ham, spinach-parmesan cream sauce,
mushrooms, herb breadcrumbs 11
Yuzu-Sake Grilled Bistro Steak
medium rare – medium only
ginger-ponzu syrup, red curry roasted mushrooms 10
soups
Caramelized Onion w/ parmesan crostini
Creamy Asparagus Bisque w/ herb goat cheese
Garden Fresh Gazpacho w/ cilantro crème fraiche
entrees
Blackened Carolina Mahi Mahi
green tomato chow chow, tabasco-chive aioli,
andouille sausage dirty rice, creole slaw 21
Sesame Seared Yellowfin Tuna
ginger-ponzu syrup, rice wine pickled cucumbers,
wasabi mashed potatoes, sautéed veggies 24
Pan Seared Atlantic Halibut
blue crab-asparagus “salad”, sherry-mustard beurre blanc,
creamy grits, sautéed veggies 24
Stout Brined 14 oz. Heritage Farms Pork Chop
smoked gouda-jalapeno pimento cheese,
bourbon bbq sauce, roasted garlic mashed potatoes,
herb butter beans 22
Char-Grilled 14 oz. Angus Ribeye
wild mushroom-marsala demi glace, caramelized shallots,
roasted garlic mashed potatoes, grilled asparagus 26
Mr. Friendly’s famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, fried onion rings,
roasted garlic mashed potatoes, stewed collard greens 17
