Find us on DoorDash for Dinner Monday - Thursday *Please allow extra time for orders placed during peak business hours* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters
Today’s Raw Oysters on the Half Shell – Not Available for Takeout
Dutchies, Dutch Harbour, RI
six of ‘em, red wine-green peppercorn mignonette, cocktail sauce 16
Lump Crab-Sweet Corn Cake
pimento remoulade, green tomato chow chow 15
Local Honey Glazed Compart Farms Pork Belly
brown sugar sweet potato puree, apple compote, candied pecan gremolata 14
soups
Granny Owens’ Vegetable Beef Stew cornbread crouton, pesto
Curried Sweet Potato Bisque candied pecan gremolata
entrees
Buttermilk Fried Red Trout
lump crab-sweet corn relish, green tomato-dill remoulade.
creamy stone-ground grits, country ham stewed collards 28
Chile-Lime Grilled NC Swordfish
spiced apple-almond “salad,” green sriracha aioli,
coconut-curry vegetable broth, cilantro jasmine rice 29
12 Hour Braised CAB Beef Short Ribs
red wine-rosemary jus, tobacco onions,
roasted garlic mashed potatoes, country ham stewed collard greens 35
Char-Grilled 14oz CAB Hand-Cut Ribeye
blue cheese butter, balsamic-truffle reduction,
roasted garlic mashed potatoes, sautéed seasonal veggies 42
vegetarian
Sesame-Ginger Sauteed Squash, Zucchini & Carrots
green sriracha aioli, cilantro, toasted almonds,
coconut-curry vegetable broth, cilantro jasmine rice 23
