small bites, starters
Blue Cheese Stuffed SC Peach Salad
baby arugula, smoked bacon lardons, candied pecans,
pickled vidalia onions, peach-mustard vinaigrette 9
Chile Seared Sea Scallops
green tomato salsa verde, peach-mint salsa 13
soups
Smoked Sausage-Seafood Gumbo
w/ white rice & green onions
Chilled SC Peach w/ mint & candied pecan gremolata
Garden Fresh Gazpacho w/ cilantro sour cream
entrees
Lemon Pepper Roasted Golden Tilefish
rock shrimp, arugula & sweet corn sauté,
orange-basil beurre blanc,
creamy grits, grilled broccolini 23
Caribbean Jerk Seared Atlantic Corvina
roasted peach-tomatillo compote, peach-mango mojo,
almond jasmine rice, sautéed veggies 22
Chile-Lime Seared Yellowfin Tuna
blue crab-blistered tomato “guacamole”,
green tomato salsa verde,
Spanish rice, sautéed veggies 26
Horseradish-Herb Grilled Pork “Secreto”
candied bacon-peach jam, balsamic-cherry reduction,
blue cheese potato cakes, sautéed veggies 22
Smoked Salt Grilled 12oz CAB Ribeye
blue cheese stuffed SC peach, “Son of a Peach” jus,
buttermilk mashed potatoes,
ham hock stewed Southern greens 29
