Buttermilk Fried N.C. Flounder
blue crab-herb remoulade, sweet corn-cherry tomato “salad”,
creamy grits, your choice of succotash or creole slaw 13

Slow Roasted Pulled Pork BBQ Plate
apple cider-mustard bbq sauce, buttermilk cornbread,
smoked gouda-bacon mac & cheese, your choice of succotash or creole slaw 12

Southwest Grilled Shrimp Cobb Salad
black bean-corn salsa, applewood bacon, egg, grape tomato,
shaved onion, cucumber, tortilla strips, mixed greens, avocado ranch 13

Today’s House-Ground Burger Special
caramelized mushrooms, smoked provolone, horseradish mayo,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Creole Crawfish-Shrimp Bisque  tobacco onions
SC Peach-Watermelon Gazpacho  basil-mint crème fraiche
Garden Fresh Gazpacho  cilantro sour cream