starters, small bites
Crispy Fried Rock Shrimp

mango-chile glaze, sesame-cucumber “salad”  12

Worcestershire Grilled Beef Sliders
grilled mushrooms & onions, swiss cheese,
horseradish mayo, toasted ciabatta bread  10

soups
Caramelized Onion with parmesan crostini
Chilled Local Cucumber with dill
Garden Tomato Gazpacho w/cilantro crème fraiche

entrées
Herb Roasted Sockeye Salmon
heirloom tomato carpaccio, fresh mozzarella,
roasted garlic-balsamic reduction,
creamy grits, sautéed veggies  23

Blackened Atlantic Corvina
andouille sausage-roasted corn relish,
creole mustard hollandaise,
creamy grits, creole slaw   21

Char-Grilled 14 oz. Angus Ribeye
horseradish-mushroom cream sauce,
blistered sun gold tomatoes,  
roasted garlic mashed potatoes, grilled asparagus  26

Pan Seared Yellowfin Tuna
candied pecan-fruit salsa, champagne beurre blanc,
Madagascar pink rice, honey-ginger glazed carrots   24

Low Country Grilled Pork Tenderloin
vidalia onion confit, lusty monk honey-mustard bbq sauce,
roasted garlic mashed potatoes, creole slaw  19

please sign up to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

www.mrfriendlys.com
www.solsticekitchen.com     www.cellarongreene.com