starters, small bites
Crispy Fried Rock Shrimp
mango-chile glaze, sesame-cucumber “salad” 12
Worcestershire Grilled Beef Sliders
grilled mushrooms & onions, swiss cheese,
horseradish mayo, toasted ciabatta bread 10
soups
Caramelized Onion with parmesan crostini
Chilled Local Cucumber with dill
Garden Tomato Gazpacho w/cilantro crème fraiche
entrées
Herb Roasted Sockeye Salmon
heirloom tomato carpaccio, fresh mozzarella,
roasted garlic-balsamic reduction,
creamy grits, sautéed veggies 23
Blackened Atlantic Corvina
andouille sausage-roasted corn relish,
creole mustard hollandaise,
creamy grits, creole slaw 21
Char-Grilled 14 oz. Angus Ribeye
horseradish-mushroom cream sauce,
blistered sun gold tomatoes,
roasted garlic mashed potatoes, grilled asparagus 26
Pan Seared Yellowfin Tuna
candied pecan-fruit salsa, champagne beurre blanc,
Madagascar pink rice, honey-ginger glazed carrots 24
Low Country Grilled Pork Tenderloin
vidalia onion confit, lusty monk honey-mustard bbq sauce,
roasted garlic mashed potatoes, creole slaw 19
please sign up to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene
www.mrfriendlys.com
www.solsticekitchen.com www.cellarongreene.com