small bites, starters

Heirloom Tomato Salad
baby arugula, herb feta cheese, cucumbers,
pickled vidalia onions, balsamic-herb vinaigrette     9

Crispy Fried Rock Shrimp
roasted corn-vidalia relish, horseradish-herb remoulade     12

Sesame Seared Yellowfin Tuna Cake
peach-mint salsa, cilantro-lime aioli, blistered shoshito peppers     11

soups

Sweet Corn Bisque w/ smoked chile crème fraiche
Low Country Chicken “Plantation” w/ white rice
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Blackened Golden Tilefish
crawfish-ham hock tomato gravy, grilled green onions,
creamy grits, speckled butterbean succotash     23

Crawfish-Cornbread Stuffed Mountain Trout
sweet pepper confit, horseradish-herb remoulade,
creamy grits, ham hock stewed Southern greens     22

Sesame Seared Yellowfin Tuna
blood orange-honey beurre blanc, toasted almond-mango salsa,
jasmine rice, vegetable stir-fry     24

Low Country Brined 12oz Heritage Farms Pork Chop
green tomato-watermelon rind chow chow, sweet pepper jam,
brown sugar mashed sweet potatoes, creole slaw     23

Char-Grilled 12oz CAB Ribeye
cider-molasses glaze, jalapeño pimento cheese stuffed SC peach,
buttermilk mashed potatoes, grilled asparagus     29