small bites, starters
Arugula & Grilled Apple Salad
mixed greens, candied pecan crusted goat cheese,
blueberries, shaved onions, white balsamic vinaigrette 9.5
Crispy Fried Beaufort Soft Shell Crab
herb remoulade,
pickled shrimp-green tomato chow chow 13
Gochujang BBQ Glazed Pork Belly
mango salsa, toasted almonds, curried sweet potato puree 12
soups
Blackeye Pea, Sausage & Tomato spicy cheddar cornbread
Low Country She Crab sherry oil, chives
Garden Fresh Gazpacho cumin-coriander sour cream
entrees
Blackened Carolina Mahi Mahi
fried crawfish tails, creole mustard hollandaise,
creamy stone-ground grits,
country ham stewed collard greens 22
Crispy Fried Beaufort Soft Shell Crabs
herb remoulade, pickled shrimp-green tomato chow chow,
creamy stone-ground grits, creole slaw 27
Sesame Seared Yellowfin Tuna
curried mango chutney, gochujang bbq glaze,
toasted almond jasmine rice, sautéed veggies 24
Au Poivre Grilled Lamb Sirloin
balsamic-truffle reduction, gorgonzola creamed leeks,
roasted garlic mashed potatoes, grilled asparagus 25
Rosemary Char-Grilled 12oz CAB Ribeye
Red Dragon cheese, wild mushroom bordelaise,
roasted garlic mashed potatoes,
country ham stewed collard greens 29
