small bites, starters
Arugula & Grilled Apple Salad
mixed greens, blueberries, candied pecan crusted goat cheese,
shaved onions, white balsamic vinaigrette 9.5
Baked Oysters “Friendlyfeller”
six of em’, tasso ham-spinach cream sauce,
herb breadcrumbs 13
side to share
Skillet Baked Smoked Gouda-Bacon Mac & Cheese 9
soups
Sweet Corn Chowder applewood bacon, green onions
Low Country Bouillabaisse pesto crutons
entrees
Crispy Fried Lane Snapper
grilled green tomato-shrimp relish, horseradish-herb remoulade,
creamy stone-ground grits, creole slaw 24
Blackened Atlantic Golden Tilefish
creole crawfish-andouille sausage sauté, tobacco onions,
tasso ham dirty rice, country ham stewed collard greens 23
Lemon-Basil Seared Yellowfin Tuna
roasted eggplant-red pepper romesco,
blue crab-spinach pesto,
goat cheese “orzotto”, grilled asparagus 24
Peppercorn Seared Beef Skirt Steak Roulade
aged goats milk gouda, spinach, herb roasted tomatoes,
balsamic-truffle reduction,
roasted garlic mashed potatoes, sautéed veggies 24
Char-Grilled 12oz CAB Ribeye
Danish blue cheese, cippolini-wild mushroom demi-glace,
roasted garlic mashed potatoes, sautéed veggies 29
