Find us on DoorDash for Dinner Monday – Thursday *Please allow extra time for orders placed during peak business hours*
TAKEOUT IS NOT AVAILABLE THIS EVENING. WE APOLOGIZE FOR ANY INCONVENIENCE
Tonight’s Specials
starters
Today’s RAW Oysters on the Half Shell – Not Available for Takeout
Dixon Points, New Brunswick
six of em’, cucumber-dill mignonette, cocktail sauce 15
Crispy Fried NC Cheese Curds
Brown Creek Creamery white cheddar curds,
creole ranch dressing 9
#1 Yellowfin Tuna Tartare
ponzu, cucumbers, pineapple, cilantro, wasabi aioli,
sesame seeds, mixed greens, crispy wontons 17
soups
Vegetarian Southwest Black Bean sweet corn salsa, cilantro sour cream
Seafood-Andouille Gumbo green onions, white rice
entrees
Buttermilk Fried NC Red Trout
sweet corn-lump crab “salad”, pimento remoulade,
creamy stone-ground grits, stewed collards 27
Caribbean Jerk Grilled Charleston Wahoo
pineapple-sweet pepper salsa, cilantro-lime chimichurri,
red curry jasmine rice, sautéed seasonal veggies 29
Lowcountry Grilled 14oz Conpart Farms Pork Chop
house brined, smoked gouda-peppadew pimento cheese,
Lusty Monk mustard bbq jus, roasted garlic mashed potatoes, stewed collards 28
Rosemary-Pepper Grilled 14 oz. C.A.B. Ribeye
truffle butter roasted mushrooms, red wine reduction,
roasted garlic mashed potatoes, grilled asparagus 42
vegetarian
Spring Vegetable Primavera
wild mushrooms, asparagus, grape tomatoes, yellow squash, penne pasta,
roasted tomato pesto cream sauce, parmesan gremolata 22
