Mr. Friendly's

Low Country Seafood Cakes citrus-dijon hollandaise, creamy grits,                                                  your choice of succotash or creole slaw    10.

Southwest Seared Scallop Caesar Salad chipotle corn-crab salsa, jalapenos,shaved onions, parmesan cheese, croutons  12.

Buttermilk Fried Pork Chop cabernet-mushroom demi glace, creamy mashed potatoes, your choice of succotash or creole slaw   10.

Today’s Burger Special applewood bacon, cheddar cheese, fried pickles,                                      lettuce, tomato, onion, chips  8.

Blackened Flat Iron Steak over Creamy Grits blue cheese-spinach mornay   11.

Soups of Today
Red Chile-Lime Chicken Noodle           Chilled Artichoke Bisque with Dill
Garden Tomato Gazpacho with cilantro crème fraiche

Appetizers
Pan Seared Duck Breast & Char-Grilled Quail wild mushroom demi glace, crumbled feta cheese   11.

Pulled BBQ Pork Quesadilla caramelized shallots, pepper jack cheese, tomato salsa, cilantro crème fraiche   9.50

Soups
Red Chile-Lime Chicken Noodle with Cilantro Crème Fraiche          Chilled Artichoke Bisque with Dill
Garden Tomato Gazpacho with Cilantro Crème Fraiche

Entrees

Cilantro-Basil Pesto Seared Halibut watermelon salsa, lime chimichurri,  ginger sticky rice,          sautéed veggies   25.

Coffee-Brown Sugar Grilled Yellowfin Tuna red pepper-goat cheese mornay, balsamic strawberries, roasted garlic mashed potatoes, sautéed veggies     24.

Citrus-Herb Grilled Wahoo cucumber-blue crab relish, malt vinegar aioli, creamy grits,                sautéed veggies  22.

Char-Grilled Angus Ribeye honey-chipotle mustard bbq sauce, bacon sautéed bell peppers, three cheeses,  roasted garlic mashed potatoes , creole slaw   26.

Mr. Friendly’s Meatloaf (ground angus ribeye and beef tenderloin)blue cheese bbq sauce,                  crispy fried onion rings,roasted garlic mashed potatoes, sautéed veggies     18.

Mr. Friendly’s Wednesday Specials

Blackened Atlantic Halibut   12.
crispy fried crawfish tails, dijon hollandaise,
creamy grits, your choice of succotash or creole slaw

Southwest Seared Scallop Caesar Salad   12.
chipotle corn-crab salsa, jalapenos,
shaved onions, parmesan cheese, croutons

Buttermilk Fried Pork Chop   10.
cabernet-mushroom demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw

Today’s Burger Special   8.
applewood bacon, cheddar cheese, fried pickles,
lettuce, tomato, onion, chips

Basil Pesto Grilled Chicken over Angel Hair Pasta   10.
roasted red pepper alfredo,
served with a side salad and your choice of dressing

Soups of Today
Red Chile-Lime Chicken Noodle
Chilled Artichoke Bisque with Dill
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
Foxbrook Chardonnay, 07 Cali      Simi Sauvignon Blanc, 07 California
Cornaro Pinot Grigio, 08 Italy     Leasingham “Bin 7” Riesling, 07 Australia
Les Arches Rose of Syrah, 06 France       Cline Syrah, 07 California
El Portillo Pinot Noir, 08 Argentina       Havens Merlot, 05 California
Vinalcasta Tempranillo Crianza, 00 Spain      Sullberg Cabernet, 07 California

$15 wines by the bottle
Xplorador Chardonnay, 08 Chile      Enanzo Garnacha Rose, 08 Spain
Richter Riesling, 07 Germany      Leasingham Riesling, 07 Australia
Opala Vinho Verde, 08 Portugal     Vinalcasta Tempranillo Crianza, 00 Spain
Man Vintners Cabernet, 06 South Africa     Contempo Merlot, 07 Cali
Queen of Hearts Pinot Noir, 06 Cali       Jinks Creek Shiraz, 02 Australia

LUNCH DRINK SPECIALS
Passionfruit Sangria $4       Peach Iced Tea  $2.50
Fat Tire New Belgian Ale , 22 oz.  $7
“Mothership Wit” Organic Wheat, 22 oz. $7

Effective June 12th we no longer accept Restaurant.Com Gift Certificates

Please sign up for the weekly E-Mail Newsletters from
Mr. Friendly’s, Solstice and Cellar on Greene

Appetizers
Pan Seared Duck Breast & Char-Grilled Quail wild mushroom demi glace, crumbled feta cheese  11.

Pulled BBQ Pork Quesadilla caramelized shallots, pepper jack cheese, tomato salsa, cilantro crème fraiche   9.50

Soups
Red Chile-Lime Chicken Noodle with Cilantro Crème Fraiche         Chilled Artichoke Bisque with Dill
Garden Tomato Gazpacho with Cilantro Crème Fraiche

Entrees
Cilantro-Basil Pesto Seared Halibut green tomato-avocado mole, lime chimichurri, creamy grits, sautéed veggies  25.

Coffee-Brown Sugar Grilled Yellowfin Tuna red pepper-goat cheese mornay, grilled corn relish, roasted garlic mashed potatoes, creole slaw   24.

Citrus-Herb Grilled Wahoo cucumber-blue crab salsa, malt vinegar aioli, creamy grits,                   sautéed veggies  22.

Char-Grilled Angus Ribeye honey-chipotle mustard bbq sauce, bacon sautéed bell peppers, three cheeses,  roasted garlic mashed potatoes , creole slaw   26.

Mr. Friendly’s Meatloaf (ground angus ribeye and beef tenderloin) blue cheese bbq sauce, crispy fried onion rings, roasted garlic mashed potatoes, sautéed veggies  18.

Low Country Seafood Cakes applewood bacon tartar sauce,
creamy grits, your choice of succotash or creole slaw   9.

Creamy Granny Smith Apple-Pecan Chicken Salad over a Big Salad mixed greens, balsamic-herb vinaigrette,shaved onions, cucumbers, tomatoes, croutons   8.

Buttermilk Fried Quail cabernet-mushroom demi glace, creamy mashed potatoes, your choice of succotash or creole slaw   10.

Today’s Burger Special char-grilled, applewood bacon-cheddar pimento cheese, smoky bbq grilled onions, lettuce, tomato, chips, pickle   8.

Basil Pesto Grilled Shrimp over Angel Hair Pasta artichoke –parmesan marinara, served with a side salad and your choice of dressing  11.

Soups of Today
Red Chile-Lime Chicken Noodle             Chilled Asparagus Bisque with dill
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
Stephen Vincent Chardonnay, 07 Cali      Simi Sauvignon Blanc, 07 California
Cornaro Pinot Grigio, 08 Italy     Leasingham “Bin 7” Riesling, 07 Australia
Les Arches Rose of Syrah, 06 France       Cline Syrah, 07 California
El Portillo Pinot Noir, 08 Argentina       Havens Merlot, 05 California
Vinalcasta Tempranillo Crianza, 00 Spain      Sullberg Cabernet, 07 California

$15 wines by the bottle
Xplorador Chardonnay, 08 Chile      Enanzo Garnacha Rose, 08 Spain
Richter Riesling, 07 Germany      Leasingham Riesling, 07 Australia
Opala Vinho Verde, 08 Portugal     Vinalcasta Tempranillo Crianza, 00 Spain
Man Vintners Cabernet, 06 South Africa     Contempo Merlot, 07 Cali
Queen of Hearts Pinot Noir, 06 Cali       Jinks Creek Shiraz, 02 Australia

Appetizers
Pan Seared Duck Breast  11.
fried grit cake, rosemary-mushroom demi glace

Low Country Seafood Cakes   9.
tabasco-green onion beurre blanc, cucumber-cilantro salsa

Soups
Tomato-Basil-Crab Bisque
Chilled Artichoke Bisque
Garden Tomato Gazpacho with Cilantro Crème Fraiche

Entrees
Southwest Seared Salmon  20.
green tomato-avocado mole, tomato salsa,
sticky rice, sautéed spinach

Caribbean Jerk Grilled Yellowfin Tuna  24.
pineapple salsa, lime chimichurri,
sticky rice, creole slaw

Herb Pesto Crusted Tilapia  19.
tomato-caper salsa, angel hair pasta,
pan sautéed corn, mushrooms, broccoli, onions, bell peppers, parmesan cheese

Char-Grilled Angus Ribeye    26.
pale ale au jus, caramelized shallots,
roasted garlic mashed potatoes , sautéed veggies

¼ lb Char-Grilled All Beef Hot Dog applewood bacon slaw, chips and a pickle  7.

Creamy Granny Smith Apple-Pecan Chicken Salad over a Big Salad mixed greens, balsamic-herb vinaigrette, shaved onions, cucumbers, tomatoes, croutons   8.

Buttermilk Fried Pork Chop rosemary-mushroom demi glace, creamy mashed potatoes, your choice of succotash or creole slaw   10.

Blackened Tilapia roasted corn-country ham relish, tabasco-green onion beurre blanc,
creamy grits, your choice of succotash or creole slaw 10.

Basil Pesto Grilled Shrimp over Angel Hair Pasta artichoke –parmesan marinara, served with a side salad and your choice of dressing   11.

Soups of Today
Tomato-Basil Crab Bisque          Coconut Curry Chicken with Mushrooms and Corn
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
Stephen Vincent Chardonnay, 07 Cali      Simi Sauvignon Blanc, 07 California
Opala Vinho Verde, 08 Portugal     Leasingham “Bin 7” Riesling, 07 Australia
Les Arches Rose of Syrah, 06 France       Cline Syrah, 07 California
El Portillo Pinot Noir, 08 Argentina       Havens Merlot, 05 California
Vinalcasta Tempranillo Crianza, 00 Spain      Sullberg Cabernet, 07 California

$15 wines by the bottle
Xplorador Chardonnay, 08 Chile      Montevina’s “Terra d’Oro” Rose, 07 Cali
Richter Riesling, 07 Germany      Leasingham Riesling, 07 Australia
Opala Vinho Verde, 08 Portugal     Vinalcasta Tempranillo Crianza, 00 Spain
Man Vintners Cabernet, 06 South Africa     Contempo Merlot, 07 Cali
Queen of Hearts Pinot Noir, 06 Cali       Jinks Creek Shiraz, 02 Australia

Mr. Friendly’s Saturday Specials

Appetizers
Duck and Grits Pizza  11.
honey-chipotle mustard glazed duck breast, cheddar grits,
cilantro-lime marinated grape tomatoes, toasted almonds

Low Country Seared Tuna Cake   10.
cajun remoulade, fried pickles

Soups
Tomato-Basil-Crab Bisque
Coconut Curry Chicken with Mushrooms and Corn
Garden Tomato Gazpacho with Cilantro Crème Fraiche

Entrees
Citrus-Panko Crusted Perch  20.
basil marinated blue crab, malt vinegar aioli
creamy grits, sautéed veggies

Pan Seared Grouper  23.
lemon-dill hollandaise, pan sautéed mushrooms & spinach,
cracked pepper-feta cheese grits

Pepper Seared Tilapia  19.
red pepper-goat cheese mornay, balsamic marinated tomatoes,
roasted garlic mashed  potatoes, sautéed veggies

Char-Grilled Angus Ribeye    26.
proscuitto-gorgonzola pimento cheese, wild mushroom demi glace,
roasted garlic mashed potatoes , sautéed veggies

Oven Roasted Chopped Steak   18.
pale ale au jus, beer fried broccoli,
roasted garlic mashed potatoes, sautéed veggies

Please sign up to receive our weekly E-Mail Newsletters
Mr. Friendly’s, Solstice and Cellar on Greene
or go directly to www.mrfriendlys.com/wordpress for our daily menus

Effective June 12th we no longer accept Restaurant.Com Gift Certificates
We apologize for this inconvenience.

Mr. Friendly’s Friday Specials

Appetizers
Pan Seared Duck Breast  11.
honey-chipotle mustard glaze,
cilantro-lime marinated grape tomatoes, toasted almonds

Low Country Seafood Cakes   9.
cajun remoulade, fried pickles

Soups
Tomato-Basil-Crab Bisque
Coconut Curry Chicken with Mushrooms and Corn
Garden Tomato Gazpacho with Cilantro Crème Fraiche

Entrees
Citrus-Panko Crusted Perch 19.
malt vinegar aioli, basil marinated blue cheese,
creamy grits, sautéed veggies

Pan Seared Grouper  23.
lemon-dill hollandaise, pan sautéed mushrooms & spinach,
cracked pepper-feta cheese grits

Pepper Seared Yellowfin Tuna  24.
red pepper-goat cheese mornay, balsamic marinated tomatoes,
roasted garlic mashed  potatoes, sautéed veggies

Char-Grilled Angus Ribeye    26.
wild mushroom demi glace, triple cream brie pimento cheese,
roasted garlic mashed potatoes , sautéed veggies

Blackened Sea Scallops   25.
tomato-cucumber salsa, balsamic fig glaze,
creamy grits, sautéed veggies

Mr. Friendly’s Friday Specials

¼ lb Char-Grilled All Beef Hot Dog 7.
applewood bacon slaw, chipotle mustard, chips and a pickle

Blackened Scallops over a Big Salad 12.
creole ranch dressing, country ham-roasted corn salsa,
shaved onions, cucumbers, tomatoes, croutons

Buttermilk Fried Pork Chop 10.
marsala-mushroom demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw

Low Country Seafood Cakes 10.
authentic cajun remoulade,
creamy grits, your choice of succotash or creole slaw

Today’s Burger Special 7.50
housemade steak sauce, blue cheese grilled onions,
served with chips and a pickle

Soups of Today
Tomato-Basil Crab Bisque
Coconut Curry Chicken with Mushrooms and Corn
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
J Lohr Chardonnay, 07 California       Simi Sauvignon Blanc, 07 California
Opala Vinho Verde, 08 Portugal     Leasingham “Bin 7” Riesling, 07 Australia
Enanzo Dry Rose of Grenache, 08 Spain       Cline Syrah, 07 California
El Portillo Pinot Noir, 08 Argentina       Havens Merlot, 05 California
Vinalcasta Tempranillo Crianza, 00 Spain      Sullberg Cabernet, 07 California
$15 wines by the bottle
Xplorador Chardonnay, 08 Chile      Montevina’s “Terra d’Oro” Rose, 07 Cali
Richter Riesling, 07 Germany      Leasingham Riesling, 07 Australia
Opala Vinho Verde, 08 Portugal     Stephen Vincent Chardonnay, 07 Cali
Placido Pinot Noir, 07 Italy     Vinalcasta Tempranillo Crianza, 00 Spain
Man Vintners Cabernet, 06 South Africa     Contempo Merlot, 07 Cali
Queen of Hearts Pinot Noir, 06 Cali       Pietra Santa Cabernet, 03 Cali

LUNCH DRINK SPECIALS
Passionfruit Sangria $4       Peach Iced Tea  $2.50
Fat Tire New Belgian Ale , 22 oz.  $7
“Mothership Wit” Organic Wheat, 22 oz. $7

Effective June 12th we no longer accept Restaurant.Com Gift Certificates

Please sign up for the weekly E-Mail Newsletters from
Mr. Friendly’s, Solstice and Cellar on Greene