Find us on DoorDash for Dinner Monday - Thursday *Please allow extra time for orders placed during peak business hours* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters
Fall Salad
apples, strawberries, candied pecans,
arugula, pickled onions, herb goat cheese,
white balsamic-dill vinaigrette 12
Charleston Shrimp “Cocktail”
low country poached SC shrimp, tomato-dill cucumber salad,
bloody mary “vinaigrette”, lemon-basil gremolata 16
Torched Yellowfin Tuna Tataki
yuzu soy, cucumbers, pickled jalapenos,
sesame seeds, thai basil 16
soups
Mediterranean Vegetable manchego, basil pesto
Coconut-Curry Carrot Bisque crispy wontons, cilantro
entrees
Buttermilk Fried SC Summer Flounder
“comeback” remoulade, fried caper-shrimp relish,
creamy stone-ground grits, country ham stewed collards 27
Pesto Grilled Charleston Swordfish
roasted vegetable ratatouille, lemon-basil gremolata,
goat cheese-herb “orzotto” 28
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, country ham stewed collards 24
Char-Grilled 14oz CAB Ribeye
rosemary-red wine demi-glace, blue cheese-horseradish butter,
roasted garlic mashed potatoes, grilled broccolini 44
vegetarian
Panko Fried Japanese Eggplant & Vegetable Orzotto
squash, grape tomatoes, sweet peppers,
goat cheese-herb cream sauce, arugula, lemon-basil gremolata 23
TONIGHT’S HALF PRICE WINES
-half price wines are offered every Monday & Tuesday night-
whites
Cherche Midi Rose, France 42 – 21
Montgravet Dry Rose, France 42 – 21
Sydney Ann Pinot Grigio, Italy 42 – 21
Font-Mars Picpoul de Pinet, France 44 – 22
Nick Weis “Urban” Riesling, Germany 38 – 19
reds
Sean Minor Pinot Noir, California 42 – 21
Lamas del Marques Rioja, Spain 44 – 22
Reunion Malbec, Argentina 48 – 24
Kenwood Cabernet Sauvignon, California 46 – 23
reserve
Turley Zinfandel, 2023 California, Juvenile 58 – 29
