Find us on DoorDash for Dinner Monday - Thursday *Please allow extra time for orders placed during peak business hours* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters
The “Almost Winter” Salad
NC Granny Smith apples, herb goat cheese, candied pecans,
pickled onions, mixed greens, honey-thyme vinaigrette 11
Skillet Baked Brie
sherried apple-vidalia compote, red grapes, spiced honey,
table water crackers 14
Chile Seared Rare #1 Yellowfin Tuna
sesame-soy cucumbers, wasabi aioli, togarashi almonds 17
soups
Roasted Tomato Bisque lump crab pesto, parmesan
Southwest Chorizo & Vegetable cheddar cornbread
entrees
Your Choice of Buttermilk Fried Red Trout or Speckled Sea Trout
lump crab-sweet corn relish, pimento remoulade,
creamy stone-ground grits, country ham stewed SC collards 27
Sesame-Ginger Grilled NC Swordfish
sweet thai chile shrimp-cucumber “salad”, togarashi almonds,
coconut-curry vegetable broth, cilantro jasmine rice 29
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, country ham stewed collards 24
Peppercorn Grilled14oz CAB Hand-Cut Ribeye
blue cheese butter, balsamic-truffle reduction,
roasted garlic mashed potatoes, sauteed seasonal veggies 42
vegetarian
Butternut Squash Ravioli
Candy Roaster squash puree,
brown butter sauteed spinach, candied pecan gremolata 23
TONIGHT’S HALF PRICE WINES
-half price wines are offered every Monday & Tuesday night-
whites
Montelliana Prosecco, Italy 40 – 20
Montgravet Dry Rosé, France 42 – 21
Nick Weis “Urban” Riesling, Germany 42 – 21
Indaba Sauvignon Blanc, South Africa 40 – 20
Borsao Chardonnay, Spain 44 – 22
reds
Toschi Pinot Noir, California 40 – 20
Filon Garnacha, Spain 42 – 21
Zolo Malbec, Argentina 42 – 21
Tilia Cabernet Sauvignon, Argentina 40 – 20
Aquinas Cabernet Sauvignon, North Coast 44 – 22
