Place your TAKEOUT ORDER by calling 803-254-7828.
TAKEOUT ORDERS MONDAY-THURSDAY will be accepted from 5:00-9:00 PM.
*Please allow extra time for orders placed during peak business*
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Burgers

our Burgers are 12-oz house-ground beef tenderloin & ribeye
on brioche bun w/ lettuce, tomato, onion, pickle wedge & tater tots

*cooked Medium, Medium-Well, or Well*

Classic Cheddar Cheeseburger   17
French Quarter Pimento Cheeseburger
our famous blue cheese-roasted red pepper “pimento” cheese   17
Gouda-Onion Cheeseburger
smoked gouda, caramelized vidalias,
burnt sugar-worchestershire steak sauce  17
*substitute an All-Natural Plant-Based Vegetarian Patty for any burger

Tonight’s Specials

starters
“Maters, Melons, & Cukes”
SC watermelon, cucumbers, basil-mint vinaigrette,
shaved vidalias, arugula, toasted almonds   11
Jumbo Lump Crab “Louis”
romaine, chopped egg, grape tomatoes, cucumbers,
house-made 1000 island dressing, citrus-herb gremolata   16
Lobster-Sweet Corn Fish Cakes
pimento remoulade, creole slaw   12

soups
Brunswick Stew   bbq spiced cornbread
Garden Fresh Gazpacho   cilantro-chile sour cream

entrees
Caribbean Jerk Seared Silk Snapper
pineapple-peach salsa, chile-ginger vinaigrette,
toasted almond jasmine rice, sautéed seasonal veggies   28
Crispy Fried SC Flounder
shrimp cocktail “salad”, tabasco-chive aioli,
creamy stone-ground grits, country ham stewed Bradford collard greens   27
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye, blue cheese bbq sauce,
fried onion rings, roasted garlic mashed potatoes,
country ham stewed Bradford collard greens   21
Char-Grilled 14oz. CAB Ribeye
housemade worcestershire steak sauce,
horseradish-goat cheese creamed vidalias,
roasted garlic mashed potatoes, sautéed seasonal veggies   42

HALF PRICE WINES 

*for dine-in or take out
PINK & WHITE
Lapis Luna Dry Rose, California  $19
Faisao Vinho Verde, Portugal  $17
Zenato Pinot Grigio, Italy  $17
Starborough Sauvignon Blanc, Marlborough  $19
Scott Family Chardonnay, California  $21
Owen Roe Chardonnay, Washinton  $24
RED
Yealands Pinot Noir, New Zealand  $24
Borsao Garnacha, Spain  $19
Peirano Zinfandel, California  $19
Corvidae “Lenore” Syrah, Washington  $22
Bouchon Cabernet Sauvignon, California  $22
Chronic Cellars “Sir Real” Cabernet Sauvignon, California  $23

-half price wines are offered on Monday & Tuesday night’s only-