Today’s Lunch Specials
Cornmeal Dusted Red Trout
green tomato-crab relish, citrus herb aioli,
creamy stone-ground grits, your choice of vegetable 14
Southwest Seared Mahi Mahi
andouille creole sauce, grilled green onions,
creamy stone-ground grits, your choice of vegetable 15
Herb Grilled Chicken over a Big Salad
pepperoncini, feta cheese, cucumbers,
shaved onions, croutons, mixed greens, balsamic-herb vinaigrette 12
Buttermilk Fried Pork Cubed Steak
cracked pepper country gravy, caramelized onions,
creamy mashed potatoes, your choice of vegetable 13
Soups
French Onion parmesan crostini
Tomato-Basil Crab Bisque paprika
