Low Country Seafood Cakes
cucumber-blue crab tartar sauce, pickled veggie relish,
creamy stone-ground grits, your choice of vegetable 13
Down South “Duck Bog”
10 hour braised duck confit, smoked sausage, white rice,
crispy low country onions, parmesan, your choice of vegetable 12
Honey-Orange Glazed Chicken Breast & Big Salad
mandarin oranges, sesame wontons, cucumbers, shaved onions,
mixed greens, sweet thai chile vinaigrette 13
Buttermilk Fried Cubed Pork Steak
vidalia onion-pepper gravy,
creamy mashed potatoes, your choice of vegetable 14
Soups
Veggie Hot & Sour sesame wontons
New England Clam Chowder applewood bacon
