Find us on DoorDash for Dinner Monday - Thursday *Please allow extra time for orders placed during peak business hours* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters
Arugula-Apple Salad
feta cheese, candied pecans, pickled onions,
dried cranberries, white balsamic-herb vinaigrette 12
Baked Virginia Oysters “Friendlyfeller”
five of em’, country ham, parmesan-spinach cream sauce,
herb breadcrumbs 16
soups
Tomato-Basil Bisque parmesan gremolata
Low Country Chicken Stew blackeyed peas, white rice
entrees
Pale Ale Fried Atlantic Rockfish
fresh herb tartar sauce, green tomato chow chow,
creamy stone-ground grits,
country ham stewed collard greens 25
Pesto Roasted Speckled Sea Trout
roasted red pepper coulis, arugula, fried capers,
roasted vegetable-goat cheese “farrotto” 28
Low Country Grilled 14oz CAB Hand-Cut Ribeye
applewood bacon pimento cheese,
blackened green tomatoes,
roasted garlic mashed potatoes, sauteed veggies 44
vegetarian
Roasted Vegetable-Goat Cheese “Farrotto”
squash, zucchini, grape tomatoes, arugula, fried capers 23
