Find us on DoorDash for Dinner Monday - Thursday *Please allow extra time for orders placed during peak business hours* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters
Spring Salad
SC strawberries, herb goat cheese, carrots,
candied pecans, pickled onions, balsamic-herb vinaigrette 13
Baked Oysters “Friendlyfeller”
five of ‘em, country ham, parmesan-spinach cream, herb breadcrumbs 16
Smoked Atlantic Salmon
black caviar crème fraiche , pickled onions, lemon-dill EVOO,
crispy caper-citrus gremolata, table water crackers 14
soups
Southwest Corn Bisque pepper jack, crispy tortillas, cilantro
Garden Fresh Gazpacho cilantro sour cream
entrees
Ginger-Soy Grilled SC Wahoo
sweet chile shrimp-asparagus “salad”, sesame-green onion aioli,
toasted almond jasmine rice, tempura fried squash & zucchini 29
Crispy Fried Soft Shell Crabs
creole remoulade, blue crab-charred corn relish, creamy stone-ground grits,
country ham stewed collard greens 29
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye, blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, country ham stewed collard greens 24
Char-Grilled 14 oz CAB Ribeye
blue cheese pesto, balsamic-roasted tomato demi glace,
roasted garlic mashed potatoes, grilled asparagus 44
vegetarian
Spring Pasta Primavera
Pan sautéed asparagus, squash, grape tomatoes, herb goat cheese cream sauce,
angel hair pasta, lemon-parsley gremolata 21
