Find us on DoorDash for Dinner Monday - Thursday *Please allow extra time for orders placed during peak business hours* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters
Spring Salad
local blueberries, strawberries, candied pecans,
herb goat cheese, shaved vidalias, citrus-herb vinaigrette 12
Lump Crab-Asparagus “Gribiche”
served chilled, local asparagus, sauce gribiche,
lemon-herb gremolata 16
soups
Lemon Chicken & Orzo feta cheese
Red Pepper-Tomato Bisque herb goat cheese, chives
Garden Fresh Gazpacho cilantro sour cream
entrees
Pan Roasted Red Trout
pesto lump crab, saffron-red pepper beurre blanc,
creamy stone-ground grits, sauteed veggies 27
Ginger-Lime Grilled Swordfish
sweet curry-edamame “salad”, green sriracha aioli,
coconut-curry vegetable broth, cilantro jasmine rice 29
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, country ham stewed collards 24
Char-Grilled 14oz CAB Ribeye
torched manchego, balsamic-thyme grilled vidalias,
roasted garlic mashed potatoes, grilled asparagus 42
vegetarian
Pesto Grilled Squash & Zucchini
wilted spinach, roasted red pepper-tomato vodka sauce, linguini, parmesan gremolata 23
TONIGHT’S HALF PRICE WINES
-half price wines are offered every Monday & Tuesday night-
whites
Annabella Moscato, Italy 38 – 19
Villa Sandhi Prosecco, Italy 48 – 24
Galafuria Rose’, Italy 40 – 20
Griffin Sauvignon Blanc, Columbia Valley 38 – 19
Tiamo Pinot Grigio, Italy 44 – 22
reds
Bodan Roan Pinot Noir, California 42 – 21
Tassajara Pinot Noir, Monterey 46 – 23
Pie de Palo Malbec, Argentina 42 – 21
Di Majo Norante Sangiovese, Italy 40 – 20
Novelty Hill Syrah, Columbia Valley 48 – 24
Altus Cabernet Sauvignon, Alexander Valley 42 – 21
Broadbent Cabernet Sauvignon, North Coast 44 – 22
