Find us on DoorDash for Dinner Monday - Thursday *Please allow extra time for orders placed during peak business hours* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters
Creole Fish Cakes
cucumber-caper remoulade, creole slaw 13
Crispy Fried Soft Shell Crab
creole shrimp relish, cucumber-caper remoulade 19
soups
Creole Chicken & Green Tomato white rice
Southwest Vegetarian Chili cheddar cornbread
Garden Fresh Gazpacho cilantro sour cream
entrees
Your Choice of Crispy Fried
NC Red Trout or Crispy Fried Soft Shells
creole shrimp relish, cucumber-caper remoulade,
creamy stone-ground grits, country ham stewed collards 28/39
Lemon-Herb Grilled Carolina Mahi-Mahi
roasted vegetable caponata, red pepper romesco,
creamy stone-ground grits, sauteed veggies 29
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, country ham stewed collards 24
Low Country Grilled 14oz Pork Chop
our famous blackberry ketchup, tobacco onions,
roasted garlic mashed potatoes,
country ham stewed collard greens 28
vegetarian
Pan Sauteed Wild Mushroom Ravioli
eggplant-zucchini “ratatouille”, roasted red pepper romesco,
parmesan gremolata 23
TONIGHT’S HALF PRICE WINES
-half price wines are offered every Monday & Tuesday night-
whites
By Any Other Name Rose’, Chile 38 – 19
Nick Weiss “Urban” Riesling, Germany 38-19
Barnard Griffin Sauvignon Blanc, Columbia Valley 40 – 20
Yealands Sauvignon Blanc, New Zealand 46 – 23
DeLoach Chardonnay, California 40 – 20
reds
Bodan Roan Pinot Noir, California 44 – 22
Pie de Palo Malbec, Argentina 42 – 21
Di Majo Norante Sangiovese, Italy 40 – 20
Altus Cabernet Sauvignon, Alexander Valley 42 – 21
Broadbent Cabernet Sauvignon, North Coast 44 – 22
