Find us on DoorDash for Dinner Monday - Thursday *Please allow extra time for orders placed during peak business hours* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters
Torched #1 Yellowfin Tuna “Tataki”
rare, ponzu, sweet pepper-cucumber salsa,
pickled jalapeno, togarashi almonds, cilantro 17
12 Hour Braised Pork Cheeks “Crepinette”
roasted tomato ragout, goat cheese grits, panko-herb breadcrumbs 15
soups
Low Country Seafood-Corn Chowder citrus-herb gremolata
Wild Mushroom Bisque truffle oil, parmesan
entrees
Buttermilk Fried Red Trout
lump crab-sweet corn relish, Old Bay-dill pickle remoulade,
creamy stone-ground grits, country ham stewed collard greens 27
Citrus-Herb Grilled Charleston Mahi-Mahi
mediterranean shrimp “salad”, saffron-lemon beurre blanc,
creamy stone ground grits, grilled asparagus 29
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, country ham stewed collards 24
Peppercorn Grilled 14oz CAB Hand-Cut Ribeye
wild mushroom-rosemary bordelaise, blue cheese creamed leeks,
roasted garlic mashed potatoes, sauteed seasonal veggies 42
vegetarian
Butternut Squash Ravioli
apple-spinach saute, brown butter, spiced honey, candied pecan gremolata 23
TONIGHT’S HALF PRICE WINES
-half price wines are offered every Monday & Tuesday night-
whites
Montelliana Prosecco, Italy 40 – 20
Mont Gravet Rose, France 44 – 22
Stella Pinot Grigio, Italy 42 – 21
Barnard Griffin Sauvignon Blanc, Columbia Valley 42 – 21
Zolo Torrontes, Argentina 42 – 21
Borsao Chardonnay, Spain 44 – 22
reds
Toschi Pinot Noir, California 40 – 20
Pas du Probleme Pinot Noir, Argentina 42 – 21
Di Majo Norante Sangiovese, Italy 40 – 20
Monte Oton Garnacha, Spain 40 – 20
Tilia Cabernet Sauvignon, Argentina 42 – 21
