Find us on DoorDash for Dinner Monday - Thursday *Please allow extra time for orders placed during peak business hours* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters
RAW Oysters on the Half Shell
Duxbury Primes, Cape Cod MA
six of em, classic cocktail sauce, shallot-dill mignonette 17
Spring Salad
local blueberries, strawberries, candied pecans,
herb goat cheese, shaved vidalias, citrus-herb vinaigrette 12
Lump Crab-Asparagus “Gribiche”
served chilled, local asparagus, sauce gribiche, lemon-herb gremolata 16
soups
Lemon Chicken & Orzo feta cheese
Red Pepper-Tomato Bisque herb goat cheese, chives
Garden Fresh Gazpacho cilantro sour cream
entrees
Tempura Fried Carolina Flounder
sweet curry-edamame “salad”, green sriracha aioli,
coconut-curry vegetable broth, cilantro jasmine rice 29
Pan Roasted Red Snapper
pesto lump crab, saffron-red pepper beurre blanc,
creamy stone-ground grits, sauteed veggies 32
12 Hour Braised Beef Short Ribs
country ham-“red eye” jus, tobacco onions,
roasted garlic mashed potatoes, grilled asparagus 35
Peppercorn-Herb Grilled Chopped Steak
house-ground, balsamic-vidalia steak sauce, torched manchego,
roasted garlic mashed potatoes, country ham stewed collards 24
vegetarian
Pesto Grilled Squash & Zucchini
wilted spinach, roasted red pepper-tomato vodka sauce, linguini, parmesan gremolata 23
