Find us on DoorDash for Dinner Monday - Thursday *Please allow extra time for orders placed during peak business hours* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters
Local Gold Tomato “Carpaccio”
basil, parmesan, EVOO, cracked pepper, crispy capers,
balsamic vinaigrette, grilled bread 13
Lump Crab-Asparagus “Gribiche”
served chilled, local asparagus, sauce gribiche,
lemon-herb gremolata 16
RAW Oysters on the Half Shell – Not Available for Takeout
Duxbury Primes, Cape Cod MA
six of em, classic cocktail sauce, shallot-dill mignonette 17
soups
Lemon Chicken & Orzo feta cheese
Red Pepper-Tomato Bisque herb goat cheese, chives
Garden Fresh Gazpacho cilantro sour cream
entrees
Tempura Fried Carolina Flounder
sweet thai chile carrot-edamame salad, ginger-lime ponzu,
coconut-curry vegetable broth, toasted almond jasmine rice 29
Pan Roasted Red Snapper
pesto lump crab, saffron-red pepper beurre blanc,
creamy stone-ground grits, sauteed veggies 32
Your Choice of 12 Hour Braised Beef Short Ribs (limited) or
Peppercorn Grilled House Ground Chopped Steak
country ham-“red eye” jus, tobacco onions,
roasted garlic mashed potatoes, grilled asparagus 35/25
Char-Grilled 14oz CAB Ribeye
balsamic-vidalia steak sauce, torched manchego,
roasted garlic mashed potatoes, country ham stewed collards 42
vegetarian
Pesto Grilled Squash & Zucchini
wilted spinach, roasted red pepper-tomato vodka sauce,
linguini, parmesan gremolata 23
