Mr. Friendly's

New Southern Cafe

Page 737 of 767

Wednesday Night Dinner Specials 04-22-09

Soups

Mediterranean Chicken & Couscous

Tomato-Dill Crab Bisque with Parmesan Cheese

Garden Tomato Gazpacho with Cilantro Crème Fraiche

Entrees

Pepper Seared Duck Breast 21.95

caramelized shallot bordelaise, manchego cheese,

roasted garlic mashed potatoes, grilled asparagus-portobello mushrooms

Five-Spice Rubbed Yellowfin Tuna 23.95

strawberry beurre rouge, rice wine marinated blueberries,

ginger sticky rice, tempura fried broccoli

Orange-Worcestershire Grilled Flat Iron Steak 22.95

classic béarnaise, fried crimini mushrooms,

asparagus potato cakes, sautéed spinach

“Alive Today” Tempura Fried Soft Shell Crabs 25.95

red pepper beurre blanc, almond macque choux,

spicy cheddar cheese grits, char-grilled asparagus

Mr. Friendly’s Famous Meatloaf 17.95

ground beef tenderloin & angus ribeye,

blue cheese bbq sauce, crispy fried onion rings,

roasted garlic mashed potatoes, sautéed veggies

Wednesday Lunch Specials 4.22.09

Mr. Friendly’s Wednesday Specials

Blackened Pork Chop 9.95

applewood bacon-cheddar pimento cheese, chipotle bbq sauce,

creamy mashed potatoes, your choice of succotash or creole slaw

Buttermilk Fried Cubed Steak 8.95

port wine-mushroom demi glace,

creamy mashed potatoes, your choice of succotash or creole slaw

Pepper Seared Sea Scallops over a Spinach Salad 11.95

granny smith apple relish, blue cheese vinaigrette,

cucumbers, tomatoes, shaved onions, housemade croutons

Low Country Grilled Chicken Breast 9.95

angel hair pasta, roasted red pepper marinara, provolone cheese,

served with a side salad with your choice of dressing

Today’s Burger Special 7.95

housemade steak sauce, blue cheese caramelized onions,

lettuce, tomato, onion, chips, pickle

Soups of Today

Creamy Potato & Broccoli with Blue Cheese

Tomato-Crab Bisque with Basil & Parmesan Cheese

Garden Fresh Gazpacho with Cilantro Crème Fraiche

Tuesday Lunch Specials 4/21/09

Blackened Pork Chop 9.95

applewood bacon-cheddar pimento cheese, chipotle bbq sauce,

creamy mashed potatoes, your choice of succotash or creole slaw

Buttermilk Fried Cubed Steak 8.95

sawmill gravy, roasted corn relish,

creamy mashed potatoes, your choice of succotash or creole slaw

Pepper Seared Sea Scallops over a Spinach Salad 11.95

granny smith apple relish, blue cheese vinaigrette,

cucumbers, tomatoes, shaved onions, housemade croutons

Low Country Seafood Cakes 8.95

jalapeno-bacon tartar sauce,

creamy grits, your choice of succotash or creole slaw

Buttermilk Fried Duck Breast 10.95

port wine-mushroom demi glace,

creamy mashed potatoes, your choice of succotash or creole slaw

Soups of Today

Creamy Potato & Broccoli with Blue Cheese

Tomato-Crab Bisque with Basil & Parmesan Cheese

Garden Fresh Gazpacho with Cilantro Crème Fraiche

Monday Dinner Specials 4/20/09

Appetizers

Low Country Seafood Cakes 8.95

green tomato hollandaise, buttermilk fried asparagus

Caribbean Jerk Fried Conch Fritters 8.95

orange-basil beurre blanc, red chile-cucumber relish

Duck & Pork Confit Nachos 8.95

pepper jack mornay, salsa, cilantro crème fraiche, jalapenos

Soups

Creamy Potato & Broccoli with Blue Cheese

Tomato-Dill Crab Bisque with Parmesan Cheese

Garden Tomato Gazpacho with Cilantro Crème Fraiche

Entrees

Pan Seared Halibut 24.95

lemon-herb aioli, tomato-leek-mushroom sauté,

manchego creamed corn, truffle potato cakes

Blackened Yellowfin Tuna 23.95

green tomato hollandaise, chipotle-honey chimichurri,

roasted garlic mashed potatoes, sautéed veggies

Red Chile-Lime Grilled Hanger Steak 22.95

roasted red pepper bordelaise, jalapeno cured bacon–grape tomato confit,

roasted garlic mashed potatoes, sautéed veggies

Pan Seared Sea Scallops 24.95

orange-basil beurre blanc, artichoke-olive relish,

sautéed spinach & angel hair pasta, parmesan cheese

Mr. Friendly’s Famous Meatloaf 17.95

ground beef tenderloin & angus ribeye,

blue cheese bbq sauce, crispy fried onion rings,

roasted garlic mashed potatoes, sautéed veggies

Monday Lunch Specials 4/20/09

Blackened Pork Chop 9.95

applewood bacon-cheddar pimento cheese, chipotle bbq sauce,

creamy mashed potatoes, your choice of succotash or creole slaw

Buttermilk Fried Cubed Steak 8.95

white country gravy, roasted corn relish,

creamy mashed potatoes, your choice of succotash or creole slaw

Balsamic-Rosemary Grilled Pork Tips over a Big Salad 8.95

fried mushrooms, blue cheese vinaigrette,

cucumbers, tomatoes, shaved onions, housemade croutons

Low Country Seafood Cakes 8.95

jalapeno-bacon tartar sauce,

creamy grits, your choice of succotash or creole slaw

Pan Seared Shrimp Alfredo 10.95

angel hair pasta, blue crab alfredo sauce, parmesan cheese,

served with a side salad and your choice of dressing

Soups of Today

Creamy Potato & Broccoli with Blue Cheese

Tomato-Dill Crab Bisque with Parmesan Cheese

Garden Fresh Gazpacho with Cilantro Crème Fraiche

Friday Dinner Specials 4/17/09

Appetizers

Blue Cheese-Buffalo Fried Pork Tips 9.95

iceberg wedge, red onions, tomatoes, chopped egg, bacon, bbq vinaigrette

Fried Conch Fritters 8.95

cucumber-red chile salsa, cilantro-lime beurre blanc

Chicken Sausage-Duck Confit Nachos 8.95

pepper jack mornay, cheddar cheese, salsa, cilantro crème fraiche, jalapenos

Soups

Creamy Potato & Broccoli with Blue Cheese

Asparagus Bisque with Buffalo Mozzarella

Garden Tomato Gazpacho with Cilantro Crème Fraiche

Entrees

Panko-Lime Crusted Grouper 23.95

cilantro-lime beurre blanc, radish-ginger relish, curry broth,

cashews, vinegar sushi rice, stir fried broccoli

Bronzed Yellowfin Tuna 24.95

manchego creamed corn, jalapeno bacon, malt vinegar aioli,

asparagus-prosciutto-mozzarella grit cake, country ham collard greens

Worcestershire Grilled Hanger Steak 22.95

tarragon-tomato carpaccio, grilled pepper bordelaise,

black truffle potato cakes, char-grilled asparagus

Blue Crab-Artichoke Stuffed Rainbow Trout 21.95

lemon-basil hollandaise, green tomato-shrimp salsa,

creamy grits, sautéed veggies

Pepper Seared Bone-In Veal Strip Steak 25.95

veal bordelaise, stilton blue cheese, oven roasted mushrooms & onions,

roasted garlic mashed potatoes, sautéed spinach

Mr. Friendly’s Chopped Steak 17.95

beef tenderloin & angus ribeye, roasted garlic-blue cheese demi glace,

roasted corn relish, roasted garlic mashed potatoes, sautéed veggies

Friday Lunch Specials 4/17/09

Balsamic-Rosemary Grilled Pork Chop 9.95

roasted garlic-blue cheese demi glace,

creamy mashed potatoes, your choice of succotash or creole slaw

Buttermilk Fried Cubed Steak 8.95

white gravy, roasted corn relish,

creamy mashed potatoes, your choice of succotash or creole slaw

Lemon-Basil Sea Scallops over a Big Salad 12.95

grilled asparagus, balsamic-herb vinaigrette,

cucumbers, tomatoes, shaved onions, housemade croutons

Five Spice Yellowfin Tuna Cakes 11.95

ginger-lime aioli, creamy grits, your choice of succotash or creole slaw

Today’s Burger Special 7.95

low country grilled, fried green tomatoes, cheddar cheese,

jalapeno-bacon slaw, lettuce, red onion, chips, pickle

Soups of Today

Broccoli-Potato Soup with Blue Cheese

Asparagus Bisque with Buffalo Mozzarella

Garden Fresh Gazpacho with Cilantro Crème Fraiche

Thursday Dinner Specials 4/16/09

Appetizers

Blue Cheese-Buffalo Fried Pork Tips 9.95

iceberg wedge, red onions, tomatoes,

chopped egg, bacon, bbq vinaigrette

Fried Conch Fritters 8.95

cucumber-red chile salsa, cilantro-lime beurre blanc

Soups

Duck & Chicken Stew with Jalapeno-Cheddar Cornbread

Asparagus Bisque with Buffalo Mozzarella

Garden Tomato Gazpacho with Cilantro Crème Fraiche

Entrees

Panko-Lime Crusted Grouper 23.95

cilantro-lime beurre blanc, radish-ginger relish, curry-scallion broth, cashews, roasted garlic mashed potatoes, stir fried broccoli

Bronzed Yellowfin Tuna 24.95

manchego creamed corn, jalapeno bacon, malt vinegar aioli,

asparagus-prosciutto-mozzarella grit cake, country ham collard greens

Worcestershire Grilled Hanger Steak 22.95

tarragon-tomato carpaccio, grilled bell pepper bordelaise,

black truffle potato cakes, char-grilled asparagus

Pan Seared Sea Scallops 25.95

balsamic marinated tomatoes, blue crab alfredo sauce,

angel hair pasta, sautéed spinach

Low Country Seared Chopped Steak 18.95

beef tenderloin & angus ribeye, caramelized onion demi glace,

green tomato marinara, penne pasta, country ham collard greens

Wednesday Dinner Specials 4/15/09

Appetizers

Blue Cheese-Buffalo Fried Pork Tips 9.95

iceberg wedge, red onions, tomatoes, cucumbers, bbq vinaigrette

Shrimp Dumplings & Five Spice Seared Tuna Cake 10.95

red curry-mushroom broth, tempura fried asparagus, cilantro crème fraiche

Soups

Duck & Chicken Stew with Jalapeno-Cheddar Cornbread

Asparagus Bisque with Buffalo Mozzarella

Garden Tomato Gazpacho with Cilantro Crème Fraiche

Entrees

Roasted Garlic-Herb Grilled Atlantic Salmon 19.95

red pepper coulis, citrus olive salsa,

creamy grits, sautéed veggies

Pan Seared Yellowfin Tuna 24.95

warm blueberry-basil coulis, candied pecan pesto,

roasted garlic mashed potatoes, sautéed veggies

Mr. Friendly’s Housemade Meatballs 16.95

ground beef tenderloin & angus ribeye, caramelized onion demi glace,

pan sautéed asparagus, green tomatoes, onions, red peppers,

buffalo mozzarella, and penne pasta

Southwest Seared Duck Breast 19.95

honey-jalapeno glaze, bacon roasted mushrooms,

roasted garlic mashed potatoes, creole slaw

Char-Grilled Angus Ribeye

& Pepper Seared Sea Scallops 26.95

crispy prosciutto-basil hollandaise,

black truffle potato cakes, grilled asparagus

Wednesday Lunch Specials 4/15/09

Wild Mushroom-Blue Cheese stuffed Pork Loin 9.95

caramelized onion-horseradish demi glace,

creamy mashed potatoes, your choice of succotash or creole slaw

Southwest Grilled Chicken Breast 8.95

black bean sauce, pepper jack mornay, tomato salsa,

creamy mashed potatoes, your choice of succotash or creole slaw

Buffalo Fried Sea Scallops over a Big Salad 11.95

green tomato-applewood bacon salsa, creole ranch dressing,

cucumbers, tomatoes, shaved onions, housemade croutons

Five Spice Yellowfin Tuna Cakes 11.95

ginger-lime aioli, creamy grits, your choice of succotash or creole slaw

Buttermilk Fried Cubed Steak 8.95

white gravy, roasted corn relish,

creamy mashed potatoes, your choice of succotash or creole slaw

Soups of Today

Duck & Chicken Stew with Jalapeno-Cheddar Cornbread

Roasted Red Pepper Bisque with Basil

Garden Fresh Gazpacho with Cilantro Crème Fraiche

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