Find us on DoorDash for Dinner Monday - Thursday
*Please allow extra time for orders placed during peak business hours* 
TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.

Tonight’s Specials 

starters
What Season is This? Salad
shaved manchego, candied pecans, vidalias,
strawberries, mixed greems, balsamic-herb vinaigrette  12
BBQ Pork & Fried Green Tomatoes
applewood bacon pimento cheese, bourbon-brown sugar bbq sauce, green onions  13

soups
Creamy Broccoli  smoked gouda cheese, herb croutons
Low Country Chicken Stew parmesan gremolata

entrees
Cornmeal Dusted John Dory
creole crawfish-sweet corn saute, low country beurre blanc,
creamy stone-ground grits, country ham stewed Bradford collards  29
Citrus-Herb Roasted NC Swordfish
pesto lump crab, roasted red pepper romesco,
creamy stone-ground grits, sauteed seasonal vegetables  32
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, country ham stewed collards  24
Char-Grilled 14 oz CAB Ribeye
wild mushroom-rosemary demi-glace, torched Stilton blue cheese,
roasted garlic mashed potatoes, sauteed seasonal vegetables  44

vegetarian
Pan Seared Mushroom-Walnut Raviooli
roasted red pepper romesco sauce, wilted spinach, parmesan-gremolata  23


TONIGHT’S HALF PRICE WINES

-half price wines are offered every Monday & Tuesday night-

whites & pinks
By Other Name Rose, California  42-21
Nick Weis “Single Post” Riesling, Germany   38 – 19
Stella Pinot Grigio, Italy 40 – 20
Ponga Sauvignon Blanc, South Africa   40 – 20

reds
Lapis Luna Pinot Noir, California 44-22
Pie de Palo Malbec, Argentina 46-23
Ancora Sangiovese, Italy  40 – 20
Chateau Lamothe de Haux Bordeaux, France  48 – 24
Yalumba “Y Series” Cabernet Sauvignon, Australia  42 – 21