Find us on DoorDash for Dinner Monday - Thursday *Please allow extra time for orders placed during peak business hours* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters
Herb Goat Cheese-Cranberry Salad
mixed greens, candied pecans, pickled onions,
dried cranberries, balsamic-herb vinaigrette 12
Baked Virginia Oysters “Friendlyfeller”
five of ‘em, country ham, spinach,
soups
Tomato-Basil Bisque herb goat cheese
Coconut-Curry Chicken & Veggie cilantro, crispy wontons
entrees
Crispy Fried Red Trout
shrimp-caper tartar sauce, green tomato chow chow,
creamy stone-ground grits, country ham stewed Bradford collards 28
Bronzed Carolina Mahi-Mahi
cajun crawfish-sweet corn macque choux,
creole mustard beurre blanc, creamy stone-ground grits,
country ham stewed Bradford collards 32
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, country ham stewed collards 24
Char-Grilled 14 oz CAB Ribeye
wild mushroom-rosemary demi glace, blue cheese butter,
roasted garlic mashed potatoes, country ham stewed Bradford collard greens 44
vegetarian
Roasted Vegetable “Orzotto”
fire roasted tomato cream sauce, zucchini, squash,
grape tomatoes, wilted spinach, parmesan-gremolata 23
TONIGHT’S HALF PRICE WINES
-half price wines are offered every Monday & Tuesday night-
whites
Nick Weis “Single Post” Riesling, Germany 38 – 19
Stella Pinot Grigio, Italy 40 – 20
Excelsior Sauvignon Blanc, South Africa 40 – 20
reds
Ancora Sangiovese, Italy 40 – 20
Yalumba “Y Series” Cabernet Sauvignon, Australia 40 – 20
reserve -limited-
Lafage Rose, France 45 – 23
Elk Cove Pinot Gris, Willamette Valley 44- 22
Convene Chardonnay, California 90 -45
Chateau Lamothe de Haux Bordeaux, France 48 – 24
Saldo Zinfandel, California 48-24
Powers Cabernet Sauvignon, California 65 – 33
