WE ARE NOT OFFERING TAKEOUT THIS EVENING. THANK YOU.
Tonight’s Specials
starters
Roasted Beet Salad
Bradford Farms beets, Granny Smith apples, poached asparagus, feta cheese,
pickled onions, EVOO, sour cream-dill crème fraiche 13
Today’s RAW Oysters on the Half Shell – Not Available for Takeout
-Barnstables, Massachusetts-
six of em’, cocktail sauce, cucumber-dill mignonette 17
Duck Confit & Wild Mushroom Toast
12 hour braised duck confit, herb roasted mushrooms,
herb goat cheese, pickled onions, balsamic reduction 14
soups
Creamy Broccoli & White Cheddar herb croutons
Mediterranean Chicken & Vegetable feta cheese, orzo
entrees
Pan Roasted Charleston Mahi-Mahi
lemon butter poached lump crab, Old Bay-dill pickle remoulade,
creamy stone-ground grits, country ham stewed collard greens 31
Togarashi Seared Charleston Wahoo
wasabi honey, almond-carrot “salad”,
cilantro-ginger jasmine rice, sesame stir-fried veggies 31
12 Hour Braised CAB Beef Short Ribs
red wine pan sauce, rosemary-balsamic roasted wild mushrooms,
roasted garlic mashed potatoes, grilled asparagus 36
Char Grilled 14oz CAB Ribeye
white cheddar-caramelized vidalia pimento cheese,
bourbon-bacon jus, roasted garlic mashed potatoes,
country ham stewed collard greens 42
vegetarian
Provencal Grilled Squash, Zucchini, & Wild Mushroom “Farrotto”
goat cheese cream, balsamic reduction,
roasted tomatoes, wilted spinach 23
