Find us on DoorDash for Dinner Monday - Thursday *Please allow extra time for orders placed during peak business hours* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters & sides
Derrick’s Heirloom Tomatoes
local heirlooms, mozzarella cheese,
basil pesto, EVOO, pickled onions, arugula 13
SC Wahoo Ceviche
melon, cucumbers, pickled jalapeno,
crispy wontons, cilantro 15
Baked Virginia Oysters “Friendlyfeller”
five of ‘em, country ham-spinach cream sauce,
parmesan cheese, herb breadcrumbs 16
soups
Low Country Chicken & Veggie
white rice, green onion
Garden Fresh Gazpacho
cilantro sour cream
entrees
Cajun Crawfish-Sweet Corn Crusted Red Trout
creole beurre blanc, green tomato chow chow,
creamy stone-ground grits,
country ham stewed Bradford collards 28
Sesame-Ginger Roasted Carolina Wahoo
sweet thai watermelon-cucumber “salad”, spiced almond gremolata,
green curry-vegetable broth, cilantro jasmine rice 27
Char-Grilled 14oz CAB Ribeye
blue cheese stuffed SC peach, balsamic-thyme reduction,
roasted garlic mashed potatoes, sauteed veggies 44
vegetarian
Tempura Fried Zucchini & Squash
sweet thai watermelon-cucumber salad, spiced almond gremolata
green curry vegetable broth, cilantro jasmine rice, chile aioli 23
