starters
Carolina Peach “Caprese”
grilled S.C. peaches, heirloom tomatoes,
local lettuces, pickled red onions,
mozzarella, basil, citrus-honey vinaigrette 9
Bacon Wrapped Sea Scallops
apple-ginger relish, creole mustard beurre blanc 13
Crispy Compart Farms Pork Belly
S.C. peach bbq sauce, pickled watermelon-peppadew relish,
BBQ baked beans 12
soups
Sweet Corn Bisque tomato-basil pesto
Roasted Pork-Runner Bean Stew tobacco onions
Garden Fresh Gazpacho cilantro sour cream
entrees
Blackened Carolina Mahi
low country grilled shrimp-corn relish,
sherry-pimento remoulade,
creamy stone-ground grits, stewed collard greens 24
Citrus-Herb Roasted Lane Snapper
Mr. Friendly’s famous peach chutney,
candied pecan gremolata,
creamy stone-ground grits, sautéed veggies 25
Togarashi Seared Yellowfin Tuna
S.C. peach-mint salsa, strawberry-wasabi coulis,
toasted almond jasmine rice, tempura fried asparagus 24
Low Country Grilled Pork Tenderloin
bacon wrapped S.C. peaches, S.C. peach bbq sauce,
roasted garlic mashed potatoes, stewed collard greens 22
Rosemary Char-Grilled 14oz CAB Ribeye
blue cheese stuffed S.C. peach, balsamic-red wine jus,
roasted garlic mashed potatoes, sautéed veggies 31
