Find us on DoorDash for Dinner Monday - Thursday *Please allow extra time for orders placed during peak business hours* TAKEOUT ORDERS ON WEEKENDS are accepted from 5:00-5:30 PM ONLY.
Tonight’s Specials
starters
Blue Cheese Stuffed McLeod Farms Peaches
candied pecans, honey, pickled onions 13
Tempura Fried Rock Shrimp
sesame carrot-cilantro “salad”, toasted almonds, wasabi-sweet chile aioli 16
soups
Creamy Chicken Pot Pie puff pastry, chives
Carrot-Coconut Curry Bisque crispy wontons, cilantro
Garden Fresh Gazpacho cilantro sour cream
entrees
Tempura Fried NC Flounder
sesame carrot-cilantro “salad”, toasted almonds,
wasabi-sweet chile aioli, coconut-vegetable broth,
toasted almond jasmine rice 25
Citrus-Basil Grilled Atlantic Swordfish
lump crab pesto, roasted tomato beurre blanc,
creamy stone-ground grits, sauteed veggies 29
Pepper-Thyme Grilled 14oz CAB Ribeye
wild mushroom “fricassee”, red wine reduction,
roasted garlic mashed potatoes, grilled asparagus 42
vegetarian
Spring Vegetable “Farrotto”
squash, zucchini, grape tomatoes, green peas, grilled asparagus, herb cream sauce, parmesan gremolata 23
