small bites, starters
Local Tomato “Caprese” Salad
baby heirlooms, vine-ripes, mixed greens, herb goat cheese,
herb pesto, shaved onions, balsamic vinaigrette  8

Ginger Seared Yellowfin Tuna Cakes
served rare to medium-rare,
blueberry bbq sauce, vidalia-thyme confit  9
 
Low Country BBQ Pork Spring Rolls
mustard-vinegar pulled pork, rice,
country ham stewed collard greens, creole slaw   8

soups
Caramelized Onion w/ parmesan crostini
Roasted Cauliflower Bisque w/ herb goat cheese
Garden Fresh Gazpacho w/ cilantro crème fraiche

entrees
Pale Ale Fried Triggerfish
lobster-cucumber tartar sauce, green tomato chow chow,
creamy grits, creole slaw   19

Mint Julep Glazed Yellowfin Tuna
Horton’s grilled peach relish, toasted almonds,
roasted garlic mashed potatoes, sautéed veggies   24

Blackened N.C. Black Grouper
horseradish-herb remoulade, low country blue crab relish,
creamy grits, country ham stewed collard greens   22

Peppercorn-Herb Grilled 14 oz. Angus Ribeye
grilled local tomatoes, herb goat cheese, balsamic reduction,
roasted garlic mashed potatoes, sautéed veggies   26

Low Country Grilled Pork Tenderloin
creole mustard bbq sauce, vidalia-thyme confit,
andouille sausage dirty rice,
country ham stewed collard greens  19

dessert special
Peanut Butter Gelato “Bomb”
peanut butter gelato, caramel center, chocolate shell,
chocolate sauce, whipped cream  8

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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

www.mrfriendlys.com
www.solsticekitchen.com           www.cellarongreene.com