small bites, starters
Roasted Beet Salad
mixed greens, almond crusted goat cheese, cucumbers,
onions, croutons, balsamic herb vinaigrette 8
Crispy Fried Calamari
roasted red pepper marinara, artichoke-asparagus relish 10
Mango-Thai Chile Glazed Pork Wings
pickled cucumber ”salad”, sesame-cilantro vinaigrette 10
soups
Cream of Mushroom w/ green onions
Roasted Chicken & Artichoke w/ feta cheese
entrees
Blackened Atlantic Mahi-Mahi
horseradish-creole mustard remoulade,
low country green tomato-shrimp relish,
creamy grits, creole slaw 22
Basil Seared Wild Alaskan Sockeye Salmon
roasted red pepper marinara, artichoke-asparagus relish,
angel hair pasta, sautéed veggies 22
Sesame Seared Yellowfin Tuna
pickled cucumber “salad”, sriracha aioli,
wasabi mashed potatoes, honey-ginger glazed carrots 24
Chargrilled 14 oz. Angus Ribeye
marsala-mushroom demi glace,
Thomasville Tomme cheese,
roasted garlic mashed potatoes, stewed collard greens 26
Herb Grilled Pork Tenderloin
balsamic-sherry reduction, goat cheese creamed shallots,
roasted garlic mashed potatoes, sautéed veggies 19
www.mrfriendlys.com
www.solsticekitchen.com www.cellarongreene.com
While seating is limited during the Winter,
we ask that you are courteous to those
persons waiting for a table
