small bites, starters
Grilled Apple & Pear Salad
arugula, roasted beets, peppered goat cheese,
candied pecans, balsamic-herb vinaigrette 9.5
Buttermilk Fried Manchester Farms Quail
pickled veggie relish, sage pan gravy 11
Coriander-Cumin Seared
Yellowfin Tuna Skewer
-served medium rare to medium-
roasted poblano-cilantro chimichurri,
avocado crème fraîche 12
soups
Italian Wedding orzo & parmesan
Red Bean & Andouille Sausage white rice & green onions
entrees
Citrus-Blue Crab Crusted Lane Snapper
dijon hollandaise, grilled green onions,
creamy grits, grilled asparagus 22
Cilantro-Lime Grilled Atlantic Swordfish
chipotle-roasted tomato coulis, sweet corn salsa,
chile stewed black beans,
Spanish rice stuffed poblano peppers 21
Togarashi Seared Yellowfin Tuna
sesame-cucumber “salad”, yuzu-chile vinaigrette,
toasted almond rice, sautéed veggies 22
Sage Seared Maple Leaf Farms Duck Breast
spiced butternut squash puree, roasted pear chutney,
brown sugar mashed sweet potatoes, sautéed veggies 23
Char-Grilled 12 oz. CAB Ribeye
blue cheese stuffed portobello, sherry-thyme jus,
buttermilk mashed potatoes, ham hock stewed collard greens 29
a side to share
Smoked Cheddar-Poblano Mac n’ Cheese
skillet baked, herb breadcrumbs 8
