starters, small bites
Buttermilk Fried Manchester Farms Quail
black pepper-country gravy, green tomato chow chow 11
Sesame Seared Sea Scallops
mandarin orange-cucumber “salad”,
honey-lime vinaigrette 12
soups
Country Vegetable Stew w/ housemade cornbread
Creamy Mushroom & Sherry w/ green onions
Garden Tomato Gazpacho w/ cilantro crème fraiche
entrées
Blackened Atlantic Grouper
green tomato chow chow, cajun remoulade,
creamy grits, creole slaw 23
Citrus-Honey Roasted Atlantic Wahoo
pineapple salsa, cilantro-lime chimichurri,
roasted garlic mashed potatoes, sautéed veggies 22
Basil Seared Yellowfin Tuna
city roots arugula pesto ,
blue crab-asparagus “salad”,
roasted garlic mashed potatoes, sautéed veggies 24
Worcestershire Grilled 14 oz. Angus Ribeye
balsamic-cherry bordelaise,
moody blue smoked blue cheese,
roasted garlic mashed potatoes, sautéed veggies 26
Char-Grilled Pork Tenderloin
peach-chile bbq glaze, mandarin orange-cucumber salsa,
pork fried rice, soy braised cabbage 19
Tonight’s Dessert Special
Caramelized Peach Ice Cream Float
peach cider, simple syrup, honey,
brown sugar roasted peaches, whipped cream 7
