Cornmeal Seared Atlantic Salmon
green tomato bbq sauce, roasted corn salsa,
creamy grits, your choice of succotash or creole slaw 12
Southwest Seared Sea Scallops over a Big Salad
mixed greens, avocado-tomato salsa, creole ranch,
grape tomatoes, cucumbers, shaved onions, housemade croutons 14
Country Fried Cubed Steak
andouille sausage gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 11
Balsamic-Roasted Garlic Seared Duck Breast
cippolini onion demi glace, creamy mashed potatoes,
your choice of succotash or creole slaw 14
Today’s Char Grilled Burger
friendly’s steak sauce, swiss cheese, fried mushrooms,
lettuce, tomato, shaved onion, chips and a pickle 9
Soups of Today
Low Country “Plantation” w/ white rice
Sweet Corn Bisque w/ green onions
Garden Fresh Gazpacho w/ cilantro crème fraiche
$4 wines by the glass
Excelsior Chardonnay, South Africa Candoni Pinot Grigio, Italy
Las Lilas Dry Rosé of Vinho Verde, Portugal Guntrum Riesling, Germany
Zolo Torrontes, Argentina Cellar No. 8 Pinot Noir, California
Garcia Carrion Antaño Tempranillo, Spain Reunion Malbec, Argentina
St. Kilda Shiraz, Australia Flying Fish Merlot, Washington
$15 wines by the bottle
Indaba Sauvignon Blanc, South Africa Divining Rod Chardonnay, California
Due Torri Pinot Grigio, Italy Las Lilas Dry Rosé of Vinho Verde, Portugal Valentin Fleur Chenin Blanc, France McWilliam’s “Jack’s Blend” Shiraz, Australia
Cellar No 8 Pinot Noir, California Las Rocas Tempranillo/Grenache, Spain
Zolo Cabernet Sauvignon, Argentina Rayun Syrah, Chile
Lunch Cocktails
Pickled Okra Bloody Mary 5 Southern Bellini 4
Classic Mimosa 4 Pineapple Mimosa 4
Non Alcoholic
Southern Peach Iced Tea 2 Ruby Red Grapefruit Iced Tea 2
