Bronzed Carolina Mahi-Mahi
blue crab-pecan relish, honey-lime beurre blanc,
creamy grits, your choice of succotash or creole slaw 13
Mr. Friendly’s Famous House-Ground Meatloaf
roasted tomato-mushroom bordelaise,
creamy mashed potatoes, your choice of succotash or creole slaw 11
Balsamic Grilled Chicken over a Big Salad
mixed greens, vine-ripe tomato, watermelon,
shaved onion, toasted almonds, feta-basil vinaigrette 10
Ginger-Soy Seafood Cakes
wasabi aioli, creamy grits, your choice of succotash or creole slaw 11
Buttermilk Fried Cubed Steak
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 12
Soups
White Bean-Country Ham w/ green onions
Caramelized Vidalia-Wild Mushroom w/ parmesan crostini
Garden Fresh Gazpacho w/ cilantro sour cream
$4 wines by the glass
L’Oliveto Dry Rosé Riff Pinot Grigio Shine Riesling
Douglas Green Sauvignon Blanc Santa Ema Chardonnay
Seaglass Pinot Noir Anciano Tempranillo
Milbrandt Merlot 99 Vines Cabernet Sauvignon
$15 wines by the bottle
Vetriccie Rosé Joel Gott Riesling Douglas Green Sauvignon Blanc
Santa Ema Chardonnay Idilico Albarino Riff Pinot Grigio
Parducci Pinot Noir Seven Sinners Petit Syrah Franciscan Merlot
Primus Carmenere/Cabernet Alta Vista Cabernet Sauvignon
Spring Brews, Bar Favorites, Non-Alcoholic Goodies
River Rat Hazelnut Brown Ale 3
Anderson Valley Brewing Co. “Spring Hornin” IPA 3
Southern Star “Bombshell Blonde” Ale 2.5 Peach-Mint Sangria 5
Pineapple Mimosa 5 Classic Mimosa 4 Southern Peach Bellini 4
Pickled Okra Bloody Mary 5 Uncle Scott’s Root Beer, NC NA 3
