Chipotle-Brown Sugar BBQ Chicken Sandwich
char-grilled, applewood bacon, smoked cheddar cheese,
lettuce, tomato, onion, chips, pickle 8.
Buttermilk Fried Pork Chop mushroom-horseradish demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw 10.
Low Country Seafood Cakes green onion-dijon hollandaise,
creamy grits, your choice of succotash or creole slaw 10.
Cornmeal Fried Tilapia over a Big Salad
mixed greens, green tomato-country ham relish, creole ranch,
cucumbers, tomatoes, shaved onions, housemade croutons 11.
Pan Seared Sea Scallops artichoke-goat cheese mornay,
rice pilaf, your choice of succotash or creole slaw 12.
Soups of Today
Creole Chicken, Sausage, Tomato & Rice
Low Country Borscht with herbed goat cheese
Garden Tomato Gazpacho with cilantro crème fraiche
$4 wines by the glass
Dona Paula Rose, 08 Argentina Vinum Chenin Blanc, 08 South Africa
Gnarly Head Pinot Grigio, 07 California Lot 205 Chardonnay, 08 California
Hanna Sauvignon Blanc, 09 Cali Underwood Pinot Noir, 09 Oregon
Friends Red, 07 California Bonterra Syrah, 06 California
Gascon Malbec, 09 Argentina Canoe Ridge Merlot, 06 Washington
$15 wines by the bottle
Palo Alto Sauvignon Blanc, 09 Chile Lot 205 Chardonnay, 08 California
Gnarly Head Pinot Grigio, 07 Cali Las Acequias Torrontes, 09 Argentina
Robert Mondavi Riesling, 08 Cali Strong Arms Shiraz, 07 Australia
Red Wire Zin/Syrah, 07 Cali Underwood Pinot Noir, 09 Oregon
Trinitas Zinfandel, 06 Cali Gascon Malbec, 09 Argentina
Passionfruit Sangria $4 Peach Iced Tea $2
Upcoming Events
Every Monday Night—HALF PRICE WINES
Every Tuesday & Wednesday Night–$20 Wine Specials
Every Monday-Thursday Night—$25 Pre Fixe Three Course Menu!
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