Buttermilk Fried Pork Loin 10.
port wine-horseradish demi glace,
creamy mashed potatoes, tabasco-country ham stewed collard greens
Southwest Grilled Swordfish
over a Chipotle Caesar Salad 11.
fried okra, chipotle-caesar dressing, shaved onions,
parmesan cheese, housemade croutons
Low Country Seafood Cakes 10.
authentic cajun remoulade,
creamy grits, your choice of succotash or creole slaw
Herb Grilled Chicken Pizza 10.
balsamic roasted artichoke hearts, sundried tomato-goat cheese mornay,
shredded provolone, served with a side salad and your choice of dressing
Blackened Sea Scallops 12.
applewood bacon-green tomato relish, tabasco beurre blanc,
creamy grits, your choice of succotash or creole slaw
Soups of Today
Creamy Chicken, Mushroom & Rice
Manhattan Clam Chowder
$4 wines by the glass
Dona Paula Rose, 08 Argentina Manifesto Sauvignon Blanc, 08 Cali
Red Cliffe Riesling, 07 New Zealand Gnarly Head Pinot Grigio, 07 Cali
Lot 205 Chardonnay, 08 Cali Cono Sur Pinot Noir, 08 Argentina
Solita Garnacha, 06 Spain Ravenswood Zinfandel, 07 Cali
Friends Red, 07 Sonoma Chasing Lions Cabernet, 06 Napa
$15 wines by the bottle
Santa Rita Chardonnay, 07 Chile Dona Paula Rose, 08 Argent
Bradgate Chenin/Sauv Blanc, 08 SA Monte Maria Pinot Grigio, 08 Italy
Hugues Beaulieu Picpoul, 08 France Ancien Pinot Gris, 08 Carneros
Rayun Syrah, 08 Chile Solita Garnacha, 06 Spain
Cono Sur Pinot Noir, 08 Chile Hardys Shiraz, 07 Australia
Estancia Pinot Noir, 08 Cali Friends Red, 07 Sonoma
LUNCH DRINK SPECIALS Passionfruit Sangria $4 Peach Iced Tea $2.50
Bud Select “55” $2
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