Buttermilk Fried Pork Loin 10.
port wine-horseradish demi glace,
creamy mashed potatoes, tabasco-country ham stewed collard greens

Southwest Grilled Swordfish
over a Chipotle Caesar Salad 11.
fried okra, chipotle-caesar dressing, shaved onions,
parmesan cheese, housemade croutons

Low Country Seafood Cakes 10.
authentic cajun remoulade,
creamy grits, your choice of succotash or creole slaw

Herb Grilled Chicken Pizza
balsamic roasted artichoke hearts, sundried tomato-goat cheese mornay,
shredded provolone, served with a side salad and your choice of dressing

Blackened Sea Scallops
applewood bacon-green tomato relish, tabasco beurre blanc,
creamy grits, your choice of succotash or creole slaw

Soups of Today
Creamy Chicken, Mushroom & Rice
Manhattan Clam Chowder

$4 wines by the glass
Dona Paula Rose, 08 Argentina                Manifesto Sauvignon Blanc, 08 Cali
Red Cliffe Riesling, 07 New Zealand        Gnarly Head Pinot Grigio, 07 Cali
Lot 205 Chardonnay, 08 Cali                   Cono Sur Pinot Noir, 08 Argentina
Solita Garnacha, 06 Spain                        Ravenswood Zinfandel, 07 Cali
Friends Red, 07 Sonoma                          Chasing Lions Cabernet, 06 Napa

$15 wines by the bottle
Santa Rita Chardonnay, 07 Chile             Dona Paula Rose, 08 Argent
Bradgate Chenin/Sauv Blanc, 08 SA         Monte Maria Pinot Grigio, 08 Italy
Hugues Beaulieu Picpoul, 08 France        Ancien Pinot Gris, 08 Carneros
Rayun Syrah, 08 Chile                              Solita Garnacha, 06 Spain
Cono Sur Pinot Noir, 08 Chile                  Hardys Shiraz, 07 Australia
Estancia Pinot Noir, 08 Cali                     Friends Red, 07 Sonoma

LUNCH DRINK SPECIALS Passionfruit Sangria $4   Peach Iced Tea  $2.50
Bud Select “55”   $2

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