Brown Sugar-Bourbon BBQ Grilled Pork Chop 10.
french quarter pimento cheese, applewood bacon-roasted corn salsa,
creamy mashed potatoes, your choice of succotash or creole slaw
Caribbean Jerk Seared Sea Scallops over a Big Salad 12.
mixed field greens, mango salsa, honey-almond vinaigrette,
cucumbers, tomatoes, shaved onions, toasted almonds
Cornmeal Fried Tilapia 11.
cucumber-crab salsa, fish camp beurre blanc,
creamy grits, your choice of succotash or creole slaw
Buttermilk Fried Cubed Steak 10.
horseradish-wild mushroom demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw
Blackened Pork Tenderloin Tips & Grits 10.
friendly’s creamy grits, tasso ham gravy, green tomato c how chow
Soups of Today
Smoked Sausage-Winter Veggie Stew
Roasted Corn & Crab Chowder with green onions
$4 wines by the glass
Dona Paula Rose, 08 Argentina Bradgate Chenin/Sauv Blanc, 08 SA
Red Cliffe Riesling, 07 New Zealand Gnarly Head Pinot Grigio, 07 Cali
Lot 205 Chardonnay, 08 Cali Cono Sur Pinot Noir, 08 Argentina
Solita Garnacha, 06 Spain Ravenswood Zinfandel, 07 Cali
Friends Red, 07 Sonoma Rayun Syrah, 08 Chile
$15 wines by the bottle
Santa Rita Chardonnay, 07 Chile Dona Paula Rose, 08 Argentina
Scarbolo Sauv Blanc, 07 Italy Monte Maria Pinot Grigio, 08 Italy
Hugues Beaulieu Picpoul, 08 France Benziger Chardonnay, 07 Cali
Trentadue “Old Patch Red,” 06 Cali Solita Garnacha, 06 Spain
Hendry Zinfandel, 06 Napa Hardys Shiraz, 07 Australia
Candor Merlot, 06 Cali Beringer Pinot Noir, 06 Cali
LUNCH DRINK SPECIALS Passionfruit Sangria $4 Peach Iced Tea $2.50
Today’s Beer Special Bud Select “55” $2
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