small bites, starters
Local Heirloom Tomato “Caprese” Salad
mixed greens, baby heirlooms, Derrick’s heirloom’s,
shaved vidalias, mozzarella, balsamic-herb vinaigrette 8
Beef Short Rib Ravioli
wild mushroom demi glace,
blue cheese creamed shallots 10
Pan Sautéed Prince Edward Island Mussels
tomato saffron broth, artichoke-cippolini relish,
grilled ciabatta 10
soups
Chicken Tortilla w/ cilantro sour cream
Summer Squash Bisque w/ dill crème fraiche
Garden Fresh Gazpacho w/ cilantro crème fraiche
entrees
Blackened Atlantic Corvina
grilled green tomato salsa, roasted sweet corn coulis,
creamy grits, creole slaw 19
Herb Roasted Wild Alaskan Sockeye Salmon
City Roots eggplant-mushroom caponata,
artichoke-cippolini onion relish
basil orzo, sautéed veggies 23
Pepper Seared Yellowfin Tuna
blackberry ketchup, herb goat cheese,
brown sugar mashed sweet potatoes, creole slaw 24
Char-Grilled 14 oz. Angus Ribeye
wild mushroom demi-glace, roasted garlic-chive butter,
roasted garlic mashed potatoes, sautéed veggies 26
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, sautéed veggies 17
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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene
www.mrfriendlys.com
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